THE KENYA NATIONAL EXAMINATIONS COUNCIL
KNEC/GEN/TD/PSE/TEC/TT/24
2024 MARCH/APRIL TECHNICAL EXAMINATIONS TIMETABLE
1.0 GENERAL INSTRUCTIONS
- The time allowed for each paper is indicated against the name of the paper and no extra time is to be allowed. In case of any discrepancy, the time stated on the question paper should be taken as correct. Visually impaired candidates will not be given extra time other than what is stated on their respective papers. Any time allocated to reading through questions is included in the total time shown, except when special paper instructions indicate
- All sessions examinations will start at 00 a.m.
- Your attention is drawn to the regulations governing the conduct of candidates under items 3.0; 4.0; 5.0 and 6.0 of this timetable.
Supervisors must ensure that candidates have written their names, index numbers and have signed on their answer scripts before they collect the scripts from the candidates.
All candidates must ensure they answer only the number of questions as provided in the instructions on the question paper. Should a candidate answer more questions than required, then they should cross out the response they do not wish to be marked. Only the first required number of questions will be marked and awarded.
2.0 EXAMINATION PERIOD AND DATES FOR MARCH/APRIL 2024
PRACTICAL & PROJECT PAPERS
| DATE | PAPER CODE | PAPER NAME | DURATION | |||
| PLANNING WEDNESDAY 13TH MARCH 2024 ONE DAY ONLY | ||||||
| PLANNING | 1. | 1402/314 | Food and Beverage Production Practical | 2 hrs | ||
| 2. | 1802/104 | Food and Beverage Production Practical | 2 hrs | |||
| WEDNESDAY | 1819/104 | |||||
| 3. | 1819/203 | Housekeeping practical | 1 hr | |||
| 13TH MARCH | 4. | 1819/204 | Laundry practical | 1 hr | ||
| 5. | 2406/101 | Housekeeping Management Practice | 3 hrs | |||
| 2024 | ||||||
| 6. | 2406/201 | Laundry and Dry Cleaning Practice | 3 hrs | |||
| ONE DAY ONLY | 7. | 2419/305 | Accommodation Management Practice | 2 hrs | ||
| 8. | 2801/105 | Housekeeping Practice | 1 hr | |||
| 9. | 2801/106 | Laundry Practice | 1 hr | |||
| 10. | 2802/105 | Food and Beverage Production Practical | 2 hrs | |||
| 2819/105/1 | ||||||
| 11. | 2802/205 | Food and Beverage Production Management Practice | 2 hrs | |||
| 2819/205 | ||||||
| 12. | 2802/305 | Food and Beverage Service and Sales Management Practice | 1 ½ hrs | |||
| 2819/305 | ||||||
| 13. | 2819/106 | Accommodation Operations Practice | 2 hrs | |||
| 14. | 2819/203 | Accommodations Operations Management Practice I (Laundry) | 2 hrs | |||
| 15. | 2819/302 | Accommodations Operations Management Practice II (House | 2 hrs | |||
| Keeping) | ||||||
| 16. | 2920/305 | Baking III Practice (Bread) | 2 hrs | |||
| 17. | 2920/306 | Baking III Practice (Confectionery) | 2 hrs | |||
| 18. | 2402/301 | Food & Beverage Management Practice | 3 hrs | |||
| 2419/301 | ||||||
| 19. | ||||||
| START OF PRACTICAL PAPERS
MONDAY 18TH MARCH 2024 |
||||||
| 20. | 0101/211 | Trade Practice | 12 hrs | |||
| 21. | 0103/211 | Trade Practice | 6 hrs | |||
| 22. | 0105/211 | Trade Practice | 6 hrs | |||
| 23. | 0106/211 | Trade Practice | 12 hrs | |||
| 24. | 0202/211 | Trade Practice | 6 hrs | |||
| 25. | 0301/211 | Trade Practice | 8 hrs | |||
| DATE | PAPER CODE | PAPER NAME | DURATION | |||
| 26. | 0302/211 | Trade Practice | 8 Hrs | |||
| START OF | 27. | 0304/211 | Trade Practice | 8 hrs | ||
| 28. | 0305/211 | Trade Practice | 8 hrs | |||
| PRACTICAL | ||||||
| 29. | 0401/211B | Trade Practice | 4 hrs | |||
| PAPERS | ||||||
| 30. | 0402/211 | Trade Practice, Food and Beverage Production | 5 hrs | |||
| 31. | 0402/216 | Trade Practice on Food and Beverage Service | 3 hrs | |||
| MONDAY | 32. | 0404/211 | Trade Practice | 9 hrs | ||
| 33. | 0405/211 | Trade Practice | 9 hrs | |||
| 18TH MARCH | ||||||
| 34. | 0501/103 | Metal Processing Technology Practice I | 9 hrs | |||
| 2024 | ||||||
| 35. | 0501/203 | Metal Processing Technology Practice II | 9 hrs | |||
| 36. | 0503/103 | Motor Vehicle Practice I | 16 hrs | |||
| 37. | 0503/203 | Motor Vehicle Practice II | 16 hrs | |||
| 38. | 0504/105 | Trade Practice I | 6 hrs | |||
| 39. | 0504/204 | Trade Practice II | 6 hrs | |||
| 40. | 05041/105 | General Marine Engineering practical (Trade practice I) | 12 hrs | |||
| 41. | 05041/205 | Marine Engineering Technology Practical (Trade Practice II) | 12 hrs | |||
| 42. | 0505/103 | Refrigeration and Air Conditioning Trade Practice I | 6 hrs | |||
| 43. | 0505/203 | Refrigeration and air Conditioning Trade Practice II | 6 hrs | |||
| 44. | 0601/103 | Electrical & Electronics Technology Practice I | 9 hrs | |||
| 45. | 0601/203 | Electrical and Electronics Technology Practice II | 8 hrs | |||
| 46. | 0701/103 | Appropriate Carpentry & Joinery Practice I | 9 hrs | |||
| 47. | 0701/203 | Appropriate Carpentry & Joinery Practice II | 9 hrs | |||
| 48. | 0702/103 | Building Technology Practice I | 9 hrs | |||
| 49. | 0702/203 | Building Technology Practice II | 9 hrs | |||
| 50. | 0801/103 | Fashion Design & Garment Making Practice I | 7 hrs | |||
| 51. | 0801/203 | Fashion Design & Garment Making Practice II | 7 hrs | |||
| 52. | 0602/203 | ICT Trade Practice II | 6 hrs | |||
| 0920/202 | ||||||
| 53. | 0901/103 | Hair Dressing and Beauty Therapy Practice I | 6 hrs | |||
| 54. | 0901/203 | Hair Dressing and Beauty Therapy Practice II | 6 hrs | |||
| 55. | 0902/103 | Food Processing Technology Practice I | 6 hrs | |||
| 56. | 0902/203 | Food Processing Technology Practice II | 6 hrs | |||
| 57. | 0903/103 | Leather Technology Practice I | 12 hrs | |||
| 58. | 0903/203 | Leather Technology Practice II | 12 hrs | |||
| 59. | 0904/103 | Agribusiness Practice I | 9 hrs | |||
| 60. | 0904/203 | Agribusiness Practice II | 9 hrs | |||
| 61. | 0920/102 | Information Communications Technology Practice I | 6 hrs | |||
| 0602/103 | ||||||
| 62. | 1102/315 | Trade Practice | 25 Hrs | |||
| 63. | 1103/315 | Trade Practice | 6 Hrs | |||
| 64. | 1105/315 | Trade Practice | 6 Hrs | |||
| 65. | 1106/315 | Trade Practice | 25 Hrs | |||
| 66. | 1202/314 | Electrical Installation Practice | 8 Hrs | |||
| 67. | 1204/313 | Electronic Instruments & Fault Diag. (Practice) | 8 Hrs | |||
| 68. | 1301/315 | Carpentry & Joinery Craft Practice | 9 Hrs | |||
| 69. | 1304/315 | Masonry Craft Practice | 9 Hrs | |||
| 70. | 1305/315 | Plumbing Craft Practice | 9 Hrs | |||
| 71. | 1308/315 | Land Surveying Craft Practice | 6 Hrs | |||
| 72. | 1309/315 | Road Construction Craft Practice | 9 Hrs | |||
| 73. | 1401/311 | Garment Making Practical | 7 Hrs | |||
| 74. | 1402/314 | Food & Beverage Production Practical | 6 Hrs | |||
| 75. | 1402/315 | Food & Beverage Service Practical | 3 Hrs | |||
| 76. | 1403/315 | Food Processing & Preservation Practical | 6 Hrs | |||
| 77. | 1404/315 | Trade Practice | 6 Hrs | |||
| 78. | 1406/311 | Housekeeping Practical | 4 Hrs | |||
| 79. | 1406/312 | Laundry Practical | 4 Hrs | |||
| 80. | 1409/315 | Fisheries Technology Trade Practice | 6 Hrs | |||
| 81. | 1410/208/2 | Kenyan Sign Language (KSL) Expressive Signing Skills (Practice) | 15 min each | |||
| {15 minutes per candidate} | ||||||
| 82. | 1501/206 | Mechanical Engineering Trade Practice | 25 hrs | |||
| 83. | 1503/106 | Motor Vehicle Technology Trade Practice I | 6 hrs | |||
| 84. | 1503/206 | Motor Vehicle Technology Trade Practice II | 6 hrs | |||
| 85. | 1504/106 | Trade Practice I | 12 hrs | |||
| 86. | 1504/206 | Trade Practice II | 12 hrs |
| DATE | PAPER CODE | PAPER NAME | DURATION | |||
| LAST DAY OF PRACTICAL | 87. | 15041/106 | Navigation Safety and Boat Handling Practice (Trade Practice) | 6 hrs | ||
| 88. | 1505/106 | Trade Practice I | 12hrs | |||
| PAPERS | ||||||
| 89. | 1505/206 | Trade Practice II | 12 hrs | |||
| THURSDAY | 90. | 15051/106 | General Marine Engineering Practical (Trade Practice) | 12 hrs | ||
| 91. | 1907/104 | Bread & Confectionery Making I Practice | 6 hrs | |||
| 28TH MARCH | ||||||
| 92. | 1907/204 | Bread & Confectionery Making II Practice | 6 hrs | |||
| 2024 | ||||||
| 93. | 1508/106 | Welding and Fabrication Trade Practice I | 18 hrs | |||
| 94. | 1508/206 | Welding and Fabrication Trade Practice II | 18 hrs | |||
| 95. | 1509/106 | Construction Plant Trade Practice I | 8 hrs | |||
| 96. | 1509/206 | Construction Plant Trade Practice II | 9 hrs | |||
| 97. | 1521/104 | |||||
| 1601/106 1602/106 |
Trade Practice I | 8 hrs | ||||
| 98. | 1521/206 | Trade Practice II | 8 hrs | |||
| 1601/206 | ||||||
| 99. | 1522/206 | Telecom Systems and Fault Diagnosis | ||||
| 1602/206 | 12 hrs | |||||
| 100. | 1704/106 | Building Construction Practice | 15 hrs | |||
| 101. | 1704/205 | Building Construction Practice | 18 hrs | |||
| 102. | 1801/105 | Fabric Colouration Practical | 4 hrs | |||
| 103. | 1801/203 | Garment Making Practical (For Women) | 7 hrs | |||
| 104. | 1801/204 | Garment Making Practical (For Men) | 7 hrs | |||
| 105. | 1801/205 | Batik and Embroidery Practical | 4 hrs | |||
| 106. | 1802/104 | Food and Beverage Production Practical | 6 hrs | |||
| 1819/104 | ||||||
| 107. | 1802/204 | Food and Beverage Service and Sales Practical | 3 hrs | |||
| 108. | 1805/108/2 | Kenyan Sign language- Expressive skills (Practical) {15 minutes | 15 Minutes | |||
| per candidate} | Each | |||||
| 109. | 1819/106 | Food & Beverage Service Practical | 3 hrs | |||
| 110. | 1819/203 | House Keeping Practical | 5 hrs | |||
| 111. | 1819/204 | Laundry Practical | 5 hrs | |||
| 112. | 1903/106 | Food Processing and Preservation I Practical | 6 hrs | |||
| 113. | 1903/205 | Food Processing and Preservation II Practical | 6 hrs | |||
| 114. | 1906/106 | Sustainable Ecological Agriculture Trade Practice I | 6 hrs | |||
| 115. | 1906/206 | Sustainable Ecological Agriculture Trade Practice II | 6 hrs | |||
| 116. | 1908/106 | Trade Practice | 6 hrs | |||
| 117. | 1908/205 | Trade Practice II | 6 hrs | |||
| 118. | 2401/302 | Garment Cutting and Making Practical | 6 hrs | |||
| 119. | 2402/301 | Food & Beverage Management Practice | 6 hrs | |||
| 2419/301 | ||||||
| 120. | 2406/101 | House Keeping Management Practice | 5 hrs | |||
| 121. | 2406/201 | Laundry and Dry Cleaning Practice | 5 hrs | |||
| 122. | 2419/305 | Accommodation Management Practice | 4 hrs | |||
| 123. | 2420/201A | Bread Making Practice II | 8 hrs | |||
| 124. | 2420/201B | Flour & Confectionery Practice II | 6 hrs | |||
| 125. | 2420/301 | Bread Making & Flour Confectionery Practice III | 12 hrs | |||
| 126. | 25041/106 | Navigation safety and ship maintenance practical | 12 hrs | |||
| 127. | 2801/105 | Housekeeping Practice | 4 hrs | |||
| 128. | 2801/106 | Laundry Practice | 4 hrs | |||
| 129. | 2802/105 | Food and Beverage Production Practical | 6 hrs | |||
| 2819/105/1 | ||||||
| 130. | 2802/106 | Food and Beverage Service Practical | 3 hrs | |||
| 2819/105/2 | ||||||
| 131. | 2802/205 | Food Production Management Practice | 5 hrs | |||
| 2819/205 | ||||||
| 132. | 2802/305 | Food and Beverage Service and Sales Management Practice | 6 hrs | |||
| 2819/305 | ||||||
| 133. | 2803/105 | Clothing Construction I Practical | 6 hrs | |||
| 134. | 2803/205 | Clothing Construction II Practical | 6 hrs | |||
| 135. | 2803/305 | Clothing Construction III Practical | 6 hrs | |||
| 136. | 2819/106 | Accommodation Operations Practice | 7 hrs | |||
| 137. | 2819/203 | Accommodation Operations Management I Practice (Laundry) | 4 hrs |
| DATE | PAPER CODE | PAPER NAME | DURATION | ||
| 138. | 2819/302 | Accommodation Operations Management II Practice (House Keeping) | 6 hrs | ||
| 139. | 2830/105 | Spinning Machinery and Maintenance Practical | 6 hrs | ||
| 140. | 2830/205 | Weaving and Knitting Machinery practical | 6 hrs | ||
| 141. | 2830/305 | Quality Control, Analysis and Testing Practical | 6 hrs | ||
| 142. | 2913/206 | Food Processing I Practical | 6 hrs | ||
| 143. | 2913/306 | Food Processing II Practical | 6 hrs | ||
| 144. | 2920/105 | Baking I Practice (Bread) | 6 hrs | ||
| 145. | 2920/106 | Baking I Practice (Confectionery) | 6 hrs | ||
| 146. | 2920/204 | Baking II Practice (Bread) | 6 hrs | ||
| 147. | 2920/205 | Baking II Practice (Confectionery) | 6 hrs | ||
| 148. | 2920/305 | Baking III Practice (Bread) | 8 hrs | ||
| 149. | 2920/306 | Baking III Practice (Confectionery) | 8 hrs |
WRITTEN PAPERS
| SNo. | Paper Code | Paper Name | Duration |
| Day 1 | |||
| Monday, MARCH 18TH , 2024 | |||
| 1. | 2301/303 |
Structures |
3 hrs |
| 2. | 2302/303 | ||
| 3. | 2303/303 | Hydrological Processes | 3 hrs |
| 4. | 2304/303 | Hydrogeology | 3 hrs |
| 5. | 2305/303 |
Structures |
3 hrs |
| 6. | 2307/303 | ||
| 7. | 2308/303 | ||
| 8. | 2311/303 |
Photogrammetry and Remote Sensing |
3 hrs |
| 9. | 2312/303 | ||
| 10. | 2313/303 | Cartography, Photogrammetry & Remote Sensing | 3 hrs |
| 11. | 2403/303 | Food Analysis | 3 hrs |
| 12. | 2406/302 | Communication Skills | 3 hrs |
| 13. | 2416/301 |
Art Studio Organization & Management |
3 hrs |
| 14. | 2417/301 | ||
| 15. | 2418/301 | ||
| 16. | 2422/301 |
Industrial Organization and Management |
3 hrs |
| 17. | 2423/301 | ||
| 18. | 2424/301 | ||
| 19. | 2501/101 |
ICT, Communication skills and Entrepreneurship |
3 hrs |
| 20. | 2502/101 | ||
| 21. | 2503/101 | ||
| 22. | 2508/101 | ||
| 23. | 2509/101 | ||
| 24. | 2601/101 | ||
| 25. | 2602/101 | ||
| 26. | 2603/101 | ||
| 27. | 2705/101 | ||
| 28. | 2707/101 |
| 29. | 2709/101 | ||
| 30. | 2710/101 | ||
| 31. | 2501/201 |
Industrial Organisation and Management |
3 hrs |
| 32. | 2502/201 | ||
| 33. | 2503/201 | ||
| 34. | 2508/201 | ||
| 35. | 2509/201 | ||
| 36. | 2501/305 | Production Line Processes and Foundry Technology | 3 hrs |
| 37. | 2502/305 | Power Production Systems | 3 hrs |
| 38. | 2503/305 | Auto Electrics and Electronics | 3 hrs |
| 39. | 2508/305 | Advanced Fabrication Technology | 3 hrs |
| 40. | 2509/305 | Construction Plant Technology and Practice III | 3 hrs |
| 41. | 2504/101 | Entrepreneurship and Communication Technology | 3 hrs |
| 42. | 25041/101 |
Entrepreneurship and Communication Technology |
3 hrs |
| 43. | 25051/101 | ||
| 44. | 2505/101 | Entrepreneurship and Communication Skills | 3 hrs |
| 45. | 2506/101 |
Entrepreneurship & Communication Technology |
3 hrs |
| 46. | 2507/101 | ||
| 47. | 1314/101 | Water Resources I | 3 hrs |
| 48. | 1314/201 | Water Resources II | 3 hrs |
| 49. | 1412/315 | Medical Laboratory Technology Practice | 4 hrs |
| 50. | 1521/101 | ICT Technical Drawing and Entrepreneurship | 3 hrs |
| 51. | 1522/101 | ||
| 52. | 2080/202 |
Industrial Org. & Management |
3 hrs |
| 53. | 2081/202 | ||
| 54. | 2082/202 | ||
| 55. | 2083/202 | ||
| 56. | 1080/212 | ||
| 57. | 2101/302 |
Industrial Organisation & Management |
3 hrs |
| 58. | 2102/302 | ||
| 59. | 2103/302 | ||
| 60. | 2104/302 | ||
| 61. | 2105/302 | ||
| 62. | 2106/302 | ||
| 63. | 2107/302 | ||
| 64. | 2108/302 | ||
| 65. | 2201/305 |
Industrial Organisation & Management |
3 hrs |
| 66. | 2203/305 | ||
| 67. | 2204/305 | ||
| 68. | 2206/305 | ||
| 69. | 2208/305 | ||
| 70. | 2205/305 | Industrial Org. & Management | 3 hrs |
| 71. | 2207/305 | Industrial Org. & Management | 3 hrs |
| 72. | 2521/101 | ICT, Entrepreneurship, Life and Communication Skills | 3 hrs |
| 73. | 1904/106 | Science Laboratory Techniques practical I | 4 hrs |
| 74. | 2306/305 | Building Economics Construction Law, Estimating & Costing | 3 hrs |
| 75. | 2309/305 | History of Architecture | 3 hrs |
| 76. | 2310/305 | Remote Sensing | 3 hrs |
| 77. | 2404/305 | Animal and Plant Husbandry, Pharmacology, Toxicology, Entomology and plant Pathology | 3 hrs |
| 78. | 2405/305 | Elements of Accounts | 3 hrs |
| 79. | 2407/305 | Medical Microbiology | 3 hrs |
| 80. | 2411/305 | Instrumental Methods of Analysis | 3 hrs |
| 81. | 2525/103 |
Crop Enterprise Management I |
3 hrs |
| 82. | 2921/103 | ||
| 83. | 3084/207 | Water and Waste Water Technology | 3 hrs |
| 84. | 4080/204 | Gravimetric, Volumetric and Biochemistry | 3 hrs |
| 85. | 4082/204 | Pharmacology & Toxicology II | 3 hrs |
| 86. | 4083/204 | Anatomy | 3 hrs |
| 87. | 4086/204 | Anatomy & Physiology II | 3 hrs |
| 88. | 4087/204 | Serology | 3 hrs |
| 89. | 4089/204 | Food Analysis | 3 hrs |
| 90. | 4090/104 | Ethical, Legal and Personal Development Issues | 3 hrs |
| DAY 2 | |||
| Tuesday, MARCH 19TH, 2024 | |||
| 91. | 2101/301 |
Mathematics |
3 hrs |
| 92. | 2102/301 | ||
| 93. | 2103/301 | ||
| 94. | 2104/301 | ||
| 95. | 2105/301 | ||
| 96. | 2106/301 | ||
| 97. | 2107/301 | ||
| 98. | 2108/301 | ||
| 99. | 2201/301 |
Mathematics |
3 hrs |
| 100. | 2203/301 | ||
| 101. | 2204/301 | ||
| 102. | 2206/301 | ||
| 103. | 2207/301 | Mathematics | 3 hrs |
| 104. | 2208/301 | Mathematics | 3 hrs |
| 105. | 2209/101 | Introduction to Computers & Principles of Operating Systems | 3 hrs |
| 106. | 2413/301 | Mathematics | 3 hrs |
| 107. | 2429/305 | Pharmacy Practice and Dispensing/Compounding | 4 hrs |
| 108. | 2501/103 |
Engineering Mathematics I |
3 hrs |
| 109. | 2502/103 | ||
| 110. | 2503/103 | ||
| 111. | 2508/103 | ||
| 112. | 2509/103 | ||
| 113. | 2501/203 |
Engineering Mathematics II |
3 hrs |
| 114. | 2502/203 | ||
| 115. | 2503/203 | ||
| 116. | 2508/203 | ||
| 117. | 2509/203 | ||
| 118. | 2501/303 |
Engineering Mathematics III |
3 hrs |
| 119. | 2502/303 |
| 120. | 2503/303 | ||
| 121. | 2508/303 | ||
| 122. | 2509/303 | ||
| 123. | 2504/103 |
Mathematics I & Applied Science |
3 hrs |
| 124. | 2505/103 | ||
| 125. | 2504/203 |
Engineering Mathematics I |
3 hrs |
| 126. | 2505/203 | ||
| 127. | 2504/303 | Ship Power Plant | 3 hrs |
| 128. | 2505/303 | Engineering Mathematics II | 3 hrs |
| 129. | 2506/103 |
Engineering Mathematics I & Engineering Science I |
3 hrs |
| 130. | 2507/103 | ||
| 131. | 2506/203 |
Engineering Mathematics II |
3 hrs |
| 132. | 2507/203 | ||
| 133. | 2506/303 |
Engineering Mathematics III |
3 hrs |
| 134. | 2507/303 | ||
| 135. | 2525/102 |
Applied Science I |
3 hrs |
| 136. | 2910/102 | ||
| 137. | 2921/102 | ||
| 138. | 2525/201 |
Applied Science II |
3 hrs |
| 139. | 2921/201 | ||
| 140. | 2525/305 |
Natural Resource Management |
3 hrs |
| 141. | 2921/305 | ||
| 142. | 2528/102 |
Environmental Chemistry & Applied Science |
3 hrs |
| 143. | 2922/102 | ||
| 144. | 2528/202 |
Environmental Pollution Control, Health and Safety |
3 hrs |
| 145. | 2922/202 | ||
| 146. | 2528/302 | Environmental waste Management EIA and Environmental Law | 3 hrs |
| 147. | 2922/302 | ||
| 148. | 2705/102 |
Mathematics I and Physical Science |
3 hrs |
| 149. | 2707/102 | ||
| 150. | 2709/102 | ||
| 151. | 2710/102 | ||
| 152. | 2705/201 |
Mathematics II and Surveying II |
3 hrs |
| 153. | 2707/201 | ||
| 154. | 2709/201 | ||
| 155. | 2710/201 | ||
| 156. | 2705/301 |
Mathematics III and Surveying III |
3 hrs |
| 157. | 2707/301 | ||
| 158. | 2709/301 | ||
| 159. | 2710/301 | ||
| 160. | 2901/102 | Applied Mathematics and Economics | 3 hrs |
| 161. | 2901/201 | Applied Mathematics | 3 hrs |
| 162. | 2901/301 | Financial Accounting | 3 hrs |
| 163. | 2910/201 | Applied Science II | 3 hrs |
| 164. | 2910/302 | Agricultural Biochemistry and Agro processing & value addition | 3 hrs |
| 165. | 2913/102 | Mathematics and Applied Science | 3 hrs |
| 166. | 2914/206 | Applied Biology Practical II | 4 hrs |
| 167. | 2914/302 | Entomology, Pharmacology and Toxicology | 3 hrs |
| 168. | 2923/102 | Mathematics and Applied Science | 3 hrs |
| 169. | 2923/202 | Chemical Analytical Methods | 3 hrs |
| 170. | 2923/302 | Material And Environmental Science | 3 hrs |
| 171. | 3402/101 | Principles and Techniques of Education Management | 3 hrs |
| 172. | 4080/203 | Organic Chemistry | 3 hrs |
| 173. | 4082/203 | Pharmacology & Toxicology I | 3 hrs |
| 174. | 4083/203 | Cytology | 3 hrs |
| 175. | 4086/203 | Anatomy & Physiology I | 3 hrs |
| 176. | 4087/203 | Haematology | 3 hrs |
| 177. | 4089/203 | Specific Products Technology | 3 hrs |
| 178. | 4090/103 | Contextual and Multicultural Issues | 3 hrs |
| 179. | 2301/305 |
Construction Technology, Materials, Measurement, & Costing |
3 hrs |
| 180. | 2302/305 | ||
| 181. | 2303/305 | Environment Science | 3 hrs |
| 182. | 2304/305 | Environment Science | 3 hrs |
| 183. | 2305/305 | Measurement, Estimating & Costing | 3 hrs |
| 184. | 2307/305 | Measurement, Estimating & Costing | 3 hrs |
| 185. | 2308/305 | Highway Engineering Construction | 3 hrs |
| 186. | 2311/305 | Special Purposes Cart. & Cart. Rep. | 3 hrs |
| 187. | 2312/305 | Cadastral Surveying & Land Law | 3 hrs |
| 188. | 2313/305 | Photomechanical Processes &Print Sci. | 3 hrs |
| 189. | 2403/305 | Food Processing & Preservation | 3 hrs |
| 190. | 2416/305 | Advertising & Corporate Identity Design | 3 hrs |
| 191. | 2417/305 | Drawing, art & Visual Communication | 3 hrs |
| 192. | 2418/305 | Art/ Factual Sculpture | 3 hrs |
| DAY 3 | |||
| Wednesday, MARCH 20TH, 2024 | |||
| 193. | 1904/105 | Biology Techniques I | 3 hrs |
| 194. | 1904/205 | Biology Techniques II | 3 hrs |
| 195. | 1905/105 | Introduction to Nutrition and Dietetics, Introduction to Nutrition Care Process and Principles of Human Nutrition | 3 hrs |
| 196. | 1905/205 | Food Production for Invalids and Convalescents, Introduction to Behavioural Sciences and Nutrition Anthropology | 3 hrs |
| 197. | 2081/205 |
Digital Electronics |
3 hrs |
| 198. | 2082/205 | ||
| 199. | 2301/302 |
Hydraulics |
3 hrs |
| 200. | 2302/302 | ||
| 201. | 2303/302 | ||
| 202. | 2304/302 | ||
| 203. | 2310/302 |
Management |
3 hrs |
| 204. | 2311/302 | ||
| 205. | 2312/302 | ||
| 206. | 2313/302 | ||
| 207. | 2403/302 | Food Chemistry | 3 hrs |
| 208. | 2404/303 | Microbiology, Parasitology & Immunology | 3 hrs |
| 209. | 2405/302 | Applied Economics | 3 hrs |
| 210. | 2407/302 | Haematology &Immuno-Haematology | 3 hrs |
| 211. | 2411/302 | Inorganic Chemistry | 3 hrs |
| 212. | 2425/102 | Principles of Animal Production | 3 hrs |
| 213. | 2425/202 | Animal Production II | 3 hrs |
| 214. | 2425/302 | Animal Production III | 3 hrs |
| 215. | 2426/103A |
Legal Aspects of Dietetics & Communication Skills |
3 hrs |
| 216. | 2427/102 | ||
| 217. | 2426/203A | Human Psychology & Computer Applications | 3 hrs |
| 218. | 2426/303 |
Principles of Accounts and Practice of Management |
3 hrs |
| 219. | 2427/303 | ||
| 220. | 2427/202 | Human Psychology | 3 hrs |
| 221. | 2428/104 | Communication Skills & Information Technology | 3 hrs |
| 222. | 2428/204 | Statistics | 3 hrs |
| 223. | 2429/304A | Pharmaceutical Chemistry Theory | 3 hrs |
| 224. | 2501/105 | Structural Fabrication Technology, Material and Metallurgy I | 3 hrs |
| 225. | 2501/205 | Structural Fabrication Technology, Materials and Metallurgy II | 3 hrs |
| 226. | 2502/206 | Building Services, Machine Installation, Refrigeration, Air conditioning and Ventilation | 3 hrs |
| 227. | 2503/105 | Vehicle Technology | 3 hrs |
| 228. | 2503/205 | Engines Technology and Bodywork | 3 hrs |
| 229. | 2504/105 | General Ship Knowledge | 3 hrs |
| 230. | 2504/205 | Maritime Conventions | 3 hrs |
| 231. | 2505/105 | Ship Construction and Naval Architecture I | 3 hrs |
| 232. | 2505/205 | Marine Mechanical Technology I | 3 hrs |
| 233. | 2505/305 | Marine Mechanical Technology II | 3 hrs |
| 234. | 2506/105 |
Workshop Technology and Life Skills |
3 hrs |
| 235. | 2507/105 | ||
| 236. | 2506/205 | Aircraft Mechanical Technology I | 3 hrs |
| 237. | 2506/305 | Aircraft Mechanical Technology II | 3 hrs |
| 238. | 2507/205 | Measurement Technology | 3 hrs |
| 239. | 2507/305 | Electromagnetic Field Theory | 3 hrs |
| 240. | 2508/105 | Fabrication and Welding Technology, Materials and Metallurgy I | 3 hrs |
| 241. | 2508/205 | Fabrication and Welding Technology, Materials and Metallurgy II | 3 hrs |
| 242. | 2509/105 | Engine and Construction Plant I Technology I | 3 hrs |
| 243. | 2509/205 | Vehicle and Construction Plant Technology II | 3 hrs |
| 244. | 2521/204 |
Engineering Drawing and Circuit Analysis |
3 hrs |
| 245. | 2601/204 | ||
| 246. | 2602/204 | ||
| 247. | 2603/204 | ||
| 248. | 2525/105 |
Agricultural Engineering I |
3 hrs |
| 249. | 2921/105 | ||
| 250. | 2525/205 |
Agricultural Engineering II |
3 hrs |
| 251. | 2921/205 | ||
| 252. | 2525/303 |
Agricultural engineering III |
3 hrs |
| 253. | 2921/303 | ||
| 254. | 2528/105 |
Human Ecology and Economics |
3 hrs |
| 255. | 2922/105 |
| 256. | 2528/205 |
Environmental Resource Management and Economics |
3 hrs |
| 257. | 2922/205 | ||
| 258. | 2923/105 | Organic Chemistry | 3 hrs |
| 259. | 2923/205 | Unit Operations | 3 hrs |
| 260. | 2923/305 | Technology Of Organic Chemistry Products | 3 hrs |
| 261. | 2910/105 | Agricultural Engineering I | 3 hrs |
| 262. | 2910/205 | Agricultural Engineering II | 3 hrs |
| 263. | 2910/305 | Rural Sociology and Community Health | 3 hrs |
| 264. | 2913/106 | Applied Science and Microbiology Practical | 4 hrs |
| 265. | 2916/103 | Diet Therapy I, Meal Planning Management and Service and Principles Of Human Nutrition Practice | 3 hrs |
| 266. | 2916/203 | Diet Therapy II and Nutrition in the Lifespan Theory | 3 hrs |
| 267. | 2916/303 | Diet Therapy III and Nutrition Education and Counselling Theory | 3 hrs |
| 268. | 4080/205 | Instrumentation I | 3 hrs |
| 269. | 4082/205 | Microbiology I | 3 hrs |
| 270. | 4083/205 | Museum Techniques I | 3 hrs |
| 271. | 4086/205 | Parasitology I | 3 hrs |
| 272. | 4087/205 | Immunology I | 3 hrs |
| 273. | 4089/205 | Food Microbiology | 3 hrs |
| 274. | 4090/105 | Introduction to Counsellor Supervision, Stress and Burnout Management | 3 hrs |
| 275. | 2208/304 | Clinical Engineering Paper II | 3 hrs |
| 276. | 1804/205 | Psychosocial Support and Provider Healthcare | 3 hrs |
| 277. | 1805/205 | Human Growth and Development | 3 hrs |
| 278. | 2107/308 | Airfield & Safety Procedures | 3 hrs |
| 279. | 2206/302 | Control Systems | 3 hrs |
| 280. | 2207/306 | Airfield & Safety Procedure | 3 hrs |
| 281. | 2209/103 | Information Systems Management | 3 hrs |
| 282. | 2209/203 | Programming II | 3 hrs |
| 283. | 2416/302 |
Socio – Cultural Studies |
3 hrs |
| 284. | 2417/302 | ||
| 285. | 2418/302 | ||
| 286. | 2428/302 | Counselling Psychology, Social Rehab. & Reintegration | 3 hrs |
| 287. | 2501/304 |
Thermodynamics and Fluid Mechanics |
3 hrs |
| 288. | 2502/304 | ||
| 289. | 2503/304 | ||
| 290. | 2508/304 | ||
| 291. | 2509/304 | ||
| 292. | 2914/105 | Animal Husbandry, Museum and Herbarium Techniques | 3 hrs |
| 293. | 2915/105 | Physical Chemistry I and Chemical Analytical Methods I | 3 hrs |
| 294. | 2914/205 | Parasitology and Histology | 3 hrs |
| 295. | 2915/205 | Physical Chemistry II | 3 hrs |
| 296. | 2915/305 | Physical Chemistry III | 3 hrs |
| 297. | 3301/215 | Survey Adjustments | 3 hrs |
| 298. | 3302/215 | Photogrammetric Data Processing | 3 hrs |
| 299. | 3303/215 | Cartographic Communication & Map Design | 3 hrs |
| 300. | 3402/204 | Education Policy, Planning and Curriculum Management | 3 hrs |
| 301. | 2209/301 | Quantitative Methods | 3 hrs |
| DAY 4 | |||
| Thursday, MARCH 21ST, 2024 | |||
| 302. | 2080/201 |
Mathematics |
3 hrs |
| 303. | 2081/201 | ||
| 304. | 2082/201 | ||
| 305. | 2083/201 | ||
| 306. | 2301/301 |
Mathematics |
3 hrs |
| 307. | 2302/301 | ||
| 308. | 2303/301 | ||
| 309. | 2304/301 | ||
| 310. | 2305/301 |
Mathematics |
3 hrs |
| 311. | 2306/301 | ||
| 312. | 2307/301 | ||
| 313. | 2308/301 | ||
| 314. | 2309/301 | ||
| 315. | 2310/301 |
Mathematics |
3 hrs |
| 316. | 2311/301 | ||
| 317. | 2312/301 | ||
| 318. | 2313/301 | ||
| 319. | 2405/301 | Mathematics | 3 hrs |
| 320. | 2416/306 | Publication Design | 3 hrs |
| 321. | 2417/306 | Painting Art | 3 hrs |
| 322. | 2426/102
2427/101B |
Nutrition, Community Health & Diet Therapy I Theory | 3 hrs |
| 323. | 2422/304 | Graphic Reproduction | 3 hrs |
| 324. | 2423/304 | Proofing & Surface Preparation | 3 hrs |
| 325. | 2424/304 | Finishing Binding and Ancillary operations | 3 hrs |
| 326. | 2426/202
2427/201B |
Nutrition & Diet Therapy II Theory | 3 hrs |
| 327. | 2429/304B | Pharmaceutical Chemistry Practical | 4 hrs |
| 328. | 2521/102 |
Engineering Mathematics I |
3 hrs |
| 329. | 2601/103 | ||
| 330. | 2602/103 | ||
| 331. | 2603/103 | ||
| 332. | 2521/201 |
Engineering Mathematics II |
3 hrs |
| 333. | 2601/203 | ||
| 334. | 2602/203 | ||
| 335. | 2603/203 | ||
| 336. | 2521/301 |
Engineering Mathematics III |
3 hrs |
| 337. | 2601/303 | ||
| 338. | 2602/303 | ||
| 339. | 2603/303 | ||
| 340. | 2805/104 | Child Health Care and Nutrition | 3 hrs |
| 341. | 2805/205 | Community Development in Child care and Protection | 3 hrs |
| 342. | 2916/102 | Mathematics and Physical Science | 3 hrs |
| 343. | 2916/202 | Diet Therapy II and Nutrition in the Lifespan Practice | 3 hrs |
| 344. | 2209/201 | System Analysis and Design | 3 hrs |
| 345. | 2902/303 | Personal Development, Ethical and Legal Issues | 3 hrs |
| 346. | 2902/105 |
Personal development I and Life skills |
3 hrs |
| 347. | 2903/105 | ||
| 348. | 2904/105 | ||
| 349. | 2905/105 | ||
| 350. | 2906/105 | ||
| 351. | 2907/105 | ||
| 352. | 2908/105 | ||
| 353. | 2909/105 | ||
| 354. | 2911/105 | ||
| 355. | 2912/105 | ||
| 356. | 2902/202 |
Group Counselling |
3 hrs |
| 357. | 2903/202 | ||
| 358. | 2904/202 | ||
| 359. | 2905/202 | ||
| 360. | 2906/202 | ||
| 361. | 2907/202 | ||
| 362. | 2908/202 | ||
| 363. | 2909/202 | ||
| 364. | 2911/202 | ||
| 365. | 2912/202 | ||
| 366. | 2901/204 | Petroleum Geochemistry | 3 hrs |
| 367. | 2901/304 | Geographic Information Science (GIS) | 3 hrs |
| 368. | 2903/303 | Personal Development, Professional, Ethical and Legal Issues | 3 hrs |
| 369. | 2904/303 | Personal and Professional Development, Ethical and Legal Issues | 3 hrs |
| 370. | 2905/303 | Personal Development and Professional Issues | 3 hrs |
| 371. | 2906/303 | Personal Development, Family Counselling and Effective Parenting. | 3 hrs |
| 372. | 2907/303 | Personal and Professional Development | 3 hrs |
| 373. | 2908/303 | Advocacy For Persons With Special Needs and Disabilities | 3 hrs |
| 374. | 2909/303 | Personal Development and Spiritual Formation | 3 hrs |
| 375. | 2916/302 | Diet Therapy III and Nutrition Education and Counselling Practice | 3 hrs |
| 376. | 3301/211 |
Mathematics |
3 hrs |
| 377. | 3302/211 | ||
| 378. | 3303/211 | ||
| 379. | 2505/304 | Motor and Steam Engineering Knowledge | 3 hrs |
| 380. | 4080/201 | Physical Chemistry | 3 hrs |
| 381. | 4082/201 | Animal Physiology I | 3 hrs |
| 382. | 4083/201 | Histology I | 3 hrs |
| 383. | 4086/201 | Histopathology I | 3 hrs |
| 384. | 4087/201 | Chemical Pathology I | 3 hrs |
| 385. | 4089/201 | Food Engineering Systems | 3 hrs |
| 386. | 4090/101 | Models Of Counsellor Supervision and Evaluation | 3 hrs |
| 387. | 2203/302 | Data Communication | 3 hrs |
| 388. | 2204/302 | Machines & Utilization | 3 hrs |
| 389. | 2205/302 | Data Communication | 3 hrs |
| 390. | 2209/302 | Data Communications | 3 hrs |
| 391. | 2710/106 | Architectural Communication and Technical Drawing | 3 hrs |
| DAY 5 | |||
| Friday, MARCH 22ND, 2024 | |||
| 392. | 1405/312 | Animal Production | 3 hrs |
| 393. | 1411/312 | Printing Science | 3 hrs |
| 394. | 1412/312 | Haematology & Immuno-Haematology | 3 hrs |
| 395. | 1901/104 | Geodynamics, Stratigraphy and Sedimentology | 3 hrs |
| 396. | 1901/204 | Workshop Technology & Practice | 3 hrs |
| 397. | 2080/203 |
Electrical Measurements |
3 hrs |
| 398. | 2081/203 | ||
| 399. | 2082/203 | ||
| 400. | 2083/203 | ||
| 401. | 2418/306 | Environment, Mon and Statuary Sculpture | 3 hrs |
| 402. | 2425/104 | Agricultural Engineering I | 3 hrs |
| 403. | 2425/204 | Agricultural Engineering II | 3 hrs |
| 404. | 2425/304 | Agricultural Engineering III & Environmental Management | 3 hrs |
| 405. | 2426/203B
2427/204 |
Applied Science (Physical Science and Biochemistry) | 3 hrs |
| 406. | 2429/306B | Pharmacology& Therapeutics Practical | 4 hrs |
| 407. | 2521/105 |
Electrical Measurement and Analogue Electronics I |
3 hrs |
| 408. | 2601/106 | ||
| 409. | 2602/106 | ||
| 410. | 2603/106 | ||
| 411. | 3080/206 | Building Economics | 3 hrs |
| 412. | 3081/206 |
Estimating and Costing |
3 hrs |
| 413. | 3083/206 | ||
| 414. | 3084/206 | ||
| 415. | 3082/206 | Costing & Measurement. of Field Works | 3 hrs |
| 416. | 3301/216 | Geodesy | 3 hrs |
| 417. | 3302/216 | Photogrammetric Mapping | 3 hrs |
| 418. | 3303/216 | Thematic & Special Purpose Mapping | 3 hrs |
| 419. | 4080/202 | Inorganic Chemistry | 3 hrs |
| 420. | 4082/202 | Animal Physiology II | 3 hrs |
| 421. | 4083/202 | Histology II | 3 hrs |
| 422. | 4086/202 | Histopathology II | 3 hrs |
| 423. | 4087/202 | Chemical Pathology II | 3 hrs |
| 424. | 4089/202 | Food Processing & Preservation | 3 hrs |
| 425. | 4090/102 | Process and Practice of Counsellor Supervision | 3 hrs |
| 426. | 1904/206 | Science Laboratory Techniques practical II | 4 hrs |
| 427. | 1905/106 | Legal Aspects of Nutrition and Dietetics, HIV and AIDS, Introduction to Primary
Health Care |
3 hrs |
| 428. | 1905/206 | Maternal and Child Nutrition, Nutrition in the Lifecycle and Nutrition for Vulnerable Groups | 3 hrs |
| 429. | 2101/306 | Production Technology & Metrology | 3 hrs |
| 430. | 2102/306 | Plant Technology & practice | 3 hrs |
| 431. | 2103/306 | Vehicle Technology & Practice | 3 hrs |
| 432. | 2104/306 | Construction Plant Technology | 3 hrs |
| 433. | 2105/306 | Agric. Machines, Implementation & Field Engineering | 3 hrs |
| 434. | 2106/306 | Welding and Fabrication Technology | 3 hrs |
| 435. | 2107/306 | Aircraft Propulsion | 3 hrs |
| 436. | 2108/306 | Foundry Technology & Practice | 3 hrs |
| 437. | 2201/306 | Instrumentation | 3 hrs |
| 438. | 2203/306 | Communication Systems | 3 hrs |
| 439. | 2204/306 | Power Electronics & Micro-processors | 3 hrs |
| 440. | 2205/306 | Computer Applications | 3 hrs |
| 441. | 2206/306 | Transmission of Measurement and Control Signals | 3 hrs |
| 442. | 2403/306 | Technology of Specific Products | 3 hrs |
| 443. | 2404/306 |
Laboratory Practice & Management |
3 hrs |
| 444. | 2407/306 | ||
| 445. | 2411/306 | ||
| 446. | 2405/306 | Computing | 3 hrs |
| 447. | 2413/305 | Reactor Engineering & Control | 3 hrs |
| 448. | 2422/305 | Pre-Press Equipment Maintenance & Quality Control | 3 hrs |
| 449. | 2423/305 | Press Equipment Maintenance & Quality Control | 3 hrs |
| 450. | 2424/305 | Post press Equipment Maintenance & Quality Control | 3 hrs |
| 451. | 2426/103B |
Applied Sciences (Microbiology & Parasitology, Anatomy & Physiology) |
3 hrs |
| 452. | 2427/103 | ||
| 453. | 2502/105 | Plant Maintenance | 3 hrs |
| 454. | 2525/204 |
Farm Management and Research Methodology |
3 hrs |
| 455. | 2921/204 | ||
| 456. | 2525/304 |
Sustainable Agriculture |
3 hrs |
| 457. | 2921/304 | ||
| 458. | 2923/106 | Physical Chemistry | 3 hrs |
| 459. | 2923/206 | Technology Of Inorganic Chemistry Products | 3 hrs |
| 460. | 2705/105 |
Building Construction I, Technical Drawing & Construction Plant |
3 hrs |
| 461. | 2707/105 | ||
| 462. | 2709/105 | ||
| 463. | 2710/105 | Building Construction I and Construction Plant | 3 hrs |
| 464. | 2705/205 | Building Construction II and Drawing II | 3 hrs |
| 465. | 2707/205 | Building Construction II, Civil Engineering Construction II & Transportation Engineering I | 3 hrs |
| 466. | 2805/103 | Child Care and Protection | 3 hrs |
| DAY 6 | |||
| Monday, MARCH 25TH, 2024 | |||
| 467. | 2101/303 |
Mechanical Technology |
3 hrs |
| 468. | 2102/303 | ||
| 469. | 2103/303 | ||
| 470. | 2104/303 | ||
| 471. | 2105/303 | ||
| 472. | 2106/303 | ||
| 473. | 2107/303 | ||
| 474. | 2108/303 | ||
| 475. | 2306/303 | Building Const. Civil Eng. Constr. & Drawing | 3 hrs |
| 476. | 2309/303 | Materials & Concrete Technology | 3 hrs |
| 477. | 2310/303 |
Land Surveying |
3 hrs |
| 478. | 2311/304 |
| 479. | 2403/301 | Food Engineering | 3 hrs |
| 480. | 2405/303 | Statistical Methods | 3 hrs |
| 481. | 2406/303 | Principles of Accounts | 3 hrs |
| 482. | 2407/303 | Chemical Pathology | 3 hrs |
| 483. | 2411/303 | Organic Chemistry | 3 hrs |
| 484. | 2413/303 | Industrial Chemical Processes | 3 hrs |
| 485. | 2422/302 |
Printing Science & Materials Tech. |
3 hrs |
| 486. | 2423/302 | ||
| 487. | 2424/302 | ||
| 488. | 2426/302 |
Food Science & Technology |
3 hrs |
| 489. | 2427/302 | ||
| 490. | 2428/103 | Community Based Organizations, Capacity Building & Empt | 3 hrs |
| 491. | 2428/203 | Advocacy, Lobbying & Legal Aspects in Social Development | 3 hrs |
| 492. | 2428/303 | Social Policy Administration and Disaster Management | 3 hrs |
| 493. | 2429/303 | Pharmaceutics | 3 hrs |
| 494. | 2501/104 |
Engineering Drawing I |
3 hrs |
| 495. | 2508/104 | ||
| 496. | 2502/104 |
Engineering Drawing I |
3 hrs |
| 497. | 2503/104 | ||
| 498. | 2509/104 | ||
| 499. | 2505/104 | Technical Drawing and Workshop Technology | 3 hrs |
| 500. | 2525/104 |
Livestock Enterprise Management I |
3 hrs |
| 501. | 2921/104 | ||
| 502. | 2525/203 |
Livestock Enterprise Management II |
3 hrs |
| 503. | 2921/203 | ||
| 504. | 2525/301 |
Livestock Enterprise Management III |
3 hrs |
| 505. | 2921/301 | ||
| 506. | 2528/204 |
Environmental Analytical Techniques and laboratory Management |
3 hrs |
| 507. | 2922/204 | ||
| 508. | 2528/304 |
Environmental Analytical Techniques |
3 hrs |
| 509. | 2922/304 | ||
| 510. | 2705/103 |
Structures I and Construction Materials |
3 hrs |
| 511. | 2707/103 | ||
| 512. | 2709/103 | ||
| 513. | 2710/103 | ||
| 514. | 2705/202 |
Structures II, Geotechnology II and Concrete Technology II |
3 hrs |
| 515. | 2707/202 | ||
| 516. | 2709/202 | ||
| 517. | 2710/202 | ||
| 518. | 2705/302 |
Structures III |
3 hrs |
| 519. | 2709/302 | ||
| 520. | 2710/302 | ||
| 521. | 2707/302 | Structures III | 3 hrs |
| 522. | 2805/202 | Case Management in Child Care and Protection | 3 hrs |
| 523. | 2805/302 | Advocacy and Lobbying | 3 hrs |
| 524. | 2901/104 | Geodynamics, Sedimentology and Stratigraphy | 3 hrs |
| 525. | 2902/302 | Prevention and Treatment Approaches | 3 hrs |
| 526. | 2902/102 |
Introduction to Psychology and Lifespan Development |
3 hrs |
| 527. | 2903/102 | ||
| 528. | 2904/102 | ||
| 529. | 2905/102 | ||
| 530. | 2906/102 | ||
| 531. | 2907/102 | ||
| 532. | 2908/102 | ||
| 533. | 2909/102 | ||
| 534. | 2911/102 | ||
| 535. | 2912/102 | ||
| 536. | 2902/203 |
Contextual and Multicultural Issues in Counselling and Research Methods |
3 hrs |
| 537. | 2903/203 | ||
| 538. | 2904/203 | ||
| 539. | 2905/203 | ||
| 540. | 2906/203 | ||
| 541. | 2907/203 | ||
| 542. | 2908/203 | ||
| 543. | 2909/203 | ||
| 544. | 2911/203 | ||
| 545. | 2912/203 | ||
| 546. | 2903/302 | Contextual Issues | 3 hrs |
| 547. | 2904/302 | Contextual Issues | 3 hrs |
| 548. | 2905/302 | Contextual and Psychosocial Issues | 3 hrs |
| 549. | 2906/302 | Contextual Issues, Sexuality and Disaster Management | 3 hrs |
| 550. | 2907/302 | Contextual Issues In Marriage and Family Therapy | 3 hrs |
| 551. | 2908/302 | Counselling For Persons With Special Needs and Disabilities | 3 hrs |
| 552. | 2909/302 | Contextual Issues | 3 hrs |
| 553. | 2910/104 | Livestock Enterprise Management I | 3 hrs |
| 554. | 2910/203 | Livestock Enterprise Management II | 3 hrs |
| 555. | 2914/306 | Applied Biology Practical III | 4 hrs |
| 556. | 2916/106 | Food Safety and Hygiene, Food Production for Invalids and Convalescents and Nutrition Anthropology | 3 hrs |
| 557. | 2916/306 | Industrial Organization and management, Product Development, Marketing and Sales. | 3 hrs |
| 558. | 3080/205 | Measurements of Building Works | 3 hrs |
| 559. | 3081/203 | Structures II | 3 hrs |
| 560. | 3083/203 | Highway Engineering II | 3 hrs |
| 561. | 3084/205 | Water Resources | 3 hrs |
| 562. | 2080/204 |
Control Systems |
3 hrs |
| 563. | 2081/204 | ||
| 564. | 2082/204 | ||
| 565. | 2083/204 | ||
| 566. | 2201/304 |
Control Systems |
3 hrs |
| 567. | 2203/304 | ||
| 568. | 2204/304 | ||
| 569. | 1314/103 | Construction Technologies I | 3 hrs |
| 570. | 1314/203 | Irigation and Drainage | 3 hrs |
| 571. | 1405/313 | Agricultural Economics & Farm Management | 3 hrs |
| 572. | 1408/313 | Chemistry Techniques | 3 hrs |
| 573. | 1411/313 | Surface Preparations | 3 hrs |
| 574. | 1412/313 | Parasitology & Histology | 3 hrs |
| 575. | 2404/302 | Cytology, Histology & Genetics | 3 hrs |
| 576. | 3301/212 | Land Law, Environment, Physical, Planning Studies & GIS | 3 hrs |
| 577. | 3302/212 | Land Law, Environment, Physical, Planning Studies & GIS | 3 hrs |
| 578. | 3303/212 | Land Law, Environment, Physical, Planning Studies & GIS | 3 hrs |
| 579. | 3402/102 | Management of Human Resources and Guidance and Counselling | 3 hrs |
| 580. | 3402/203 | Research in Education and Training | 3 hrs |
| 581. | 1901/103 | Environmental Health, Safety, Legal and Policy Framework | 3 hrs |
| 582. | 1901/203 | Petroleum Geology & The Fundamentals of Petroleum Exploration & Production | 3 hrs |
| 583. | 2914/201 |
Research Methods |
3 hrs |
| 584. | 2915/201 | ||
| DAY 7 | |||
| Tuesday, MARCH 26TH, 2024 | |||
| 585. | 1080/214 | Mechanics of Machines | 3 hrs |
| 586. | 1405/314 | Agricultural Extension Education & Home Economics | 3 hrs |
| 587. | 1411/314 | Press Operations & Maintenance | 3 hrs |
| 588. | 1412/311 | Immunology & Medical Microbiology | 3 hrs |
| 589. | 1901/105 | Engineering Drawing | 3 hrs |
| 590. | 2201/303 |
Microprocessor Systems |
3 hrs |
| 591. | 2203/303 | ||
| 592. | 2206/303 | ||
| 593. | 2204/303 | Electrical Power Systems | 3 hrs |
| 594. | 2205/303 | Microprocessor Systems | 3 hrs |
| 595. | 2207/303 | Communication & Navigation System | 3 hrs |
| 596. | 2208/302 | Medical Electronics | 3 hrs |
| 597. | 2413/304 | Thermodynamics and Fluid Mechanics | 3 hrs |
| 598. | 2416/303 |
Graphic Reproduction |
3 hrs |
| 599. | 2417/303 | ||
| 600. | 2418/303 | ||
| 601. | 2521/304 |
Power Electronics, Machines and Utilization |
3 hrs |
| 602. | 2601/304 | ||
| 603. | 2601/104 |
Engineering Drawing , Materials and Workshop Technology |
3 hrs |
| 604. | 2602/104 | ||
| 605. | 2603/104 | ||
| 606. | 2602/304 | Electromagnetic Field Theory & Communication Systems | 3 hrs |
| 607. | 2603/304 | Electromagnetic Field Theory & Networking | 3 hrs |
| 608. | 2705/104 |
Surveying I and Workshop Technology (Mechanical) |
3 hrs |
| 609. | 2707/104 | ||
| 610. | 2709/104 | ||
| 611. | 2710/104 |
| 612. | 2805/301 | Care for Children with Special needs, Guidance, Mentorship and Self-care. | 3 hrs |
| 613. | 2901/105 | Petroleum Geology and Exploration Techniques | 3 hrs |
| 614. | 2902/301 | Theories Of Addiction Counselling | 3 hrs |
| 615. | 2902/103 |
Theories of Counselling I and Counselling skills |
3 hrs |
| 616. | 2903/103 | ||
| 617. | 2904/103 | ||
| 618. | 2905/103 | ||
| 619. | 2906/103 | ||
| 620. | 2907/103 | ||
| 621. | 2908/103 | ||
| 622. | 2909/103 | ||
| 623. | 2911/103 | ||
| 624. | 2912/103 | ||
| 625. | 2902/201 |
Theories of Counselling II and Personal Development II |
3 hrs |
| 626. | 2903/201 | ||
| 627. | 2904/201 | ||
| 628. | 2905/201 | ||
| 629. | 2906/201 | ||
| 630. | 2907/201 | ||
| 631. | 2908/201 | ||
| 632. | 2909/201 | ||
| 633. | 2911/201 | ||
| 634. | 2912/201 | ||
| 635. | 2903/301 | Growth and Development | 3 hrs |
| 636. | 2904/301 | Theories and Practice Of Disaster Management and Crisis Intervention | 3 hrs |
| 637. | 2905/301 | Theories, Process and Practice | 3 hrs |
| 638. | 2906/301 | Human Development and Establishing Guidance and Counselling. | 3 hrs |
| 639. | 2907/301 | Theories and Practice In Marriage and Family Therapy | 3 hrs |
| 640. | 2908/301 | Introduction To Persons With Special Needs and Disabilities | 3 hrs |
| 641. | 2909/301 | Christian Sacred Writings I & II (Old And New Testament) and Spirituality and Counselling | 3 hrs |
| 642. | 2915/106 | Analytical Chemistry Practical I | 4 hrs |
| 643. | 3080/204 | Site Organisation, Administration and Work Study | 3 hrs |
| 644. | 3082/204 | ||
| 645. | 3084/204 | Irrigation Engineering | 3 hrs |
| 646. | 3301/213 | Geophysics | 3 hrs |
| 647. | 3302/213 | Remote Sensing | 3 hrs |
| 648. | 3303/213 | Geography | 3 hrs |
| 649. | 3402/104 | Communication, Marketing and Public Relations | 3 hrs |
| 650. | 2406/301 | Front Office Theory | 3 hrs |
| 651. | 2428/102 | Development Economics & Entrepreneurship Education | 3 hrs |
| 652. | 2428/202 | Resource Management HIV/AIDS | 3 hrs |
| 653. | 2428/305 | Community Concerns & Dev. Methodologies | 3 hrs |
| 654. | 2525/202 |
Crop Enterprise Management II |
3 hrs |
| 655. | 2921/202 | ||
| 656. | 2525/302 |
Agro Processing and Value Addition |
3 hrs |
| 657. | 2921/302 |
| 658. | 1804/103 | Child Health and Safety | 3 hrs |
| 659. | 1804/203 | Case Management, Descipline and Behaviour Management | 3 hrs |
| 660. | 1805/203 | History and Government of Kenya | 3 hrs |
| 661. | 1904/103 | Physics Techniques I | 3 hrs |
| 662. | 1904/203 | Physics Techniques II | 3 hrs |
| 663. | 1905/103 | Food Science, Food Safety and Hygiene, Meal Planning Management and Service Practice. | 3 hrs |
| 664. | 1905/203 | Diet Therapy and Demonstration Techniques Practice | 3 hrs |
| 665. | 2209/102 | Computer Applications | 3 hrs |
| 666. | 2209/202 | Programming I | 3 hrs |
| 667. | 2914/301 |
Industrial Organization and Management |
3 hrs |
| 668. | 2915/301 | ||
| DAY 8 | |||
| Wednesday, MARCH 27TH, 2024 | |||
| 669. | 1704/203 | Building Construction II & CAD | 3 hrs |
| 670. | 2301/304 |
Surveying |
3 hrs |
| 671. | 2302/304 | ||
| 672. | 2303/304 | Applied Hydrology | 3 hrs |
| 673. | 2304/304 | Photogeology | 3 hrs |
| 674. | 2305/302 |
Surveying |
3 hrs |
| 675. | 2307/302 | ||
| 676. | 2308/302 | ||
| 677. | 2306/302 | Surveying | 3 hrs |
| 678. | 2309/302 | Construction Technology & Services | 3 hrs |
| 679. | 2413/302 | Industrial Org. & Management | 3 hrs |
| 680. | 2428/306 | Gender Development & Community Leadership | 3 hrs |
| 681. | 2501/102 |
Mechanical Science & Electrical Principles |
3 hrs |
| 682. | 2502/102 | ||
| 683. | 2503/102 | ||
| 684. | 2508/102 | ||
| 685. | 2509/102 | ||
| 686. | 2501/202 |
Strength of Materials and Mechanics of Machines |
3 hrs |
| 687. | 2502/202 | ||
| 688. | 2503/202 | ||
| 689. | 2508/202 | ||
| 690. | 2509/202 | ||
| 691. | 2504/102 | Marine Engineering & Construction Theory | 3 hrs |
| 692. | 2504/202 | Ship Construction and Cargo Work II | 3 hrs |
| 693. | 2504/301 | Marine Law and Management | 3 hrs |
| 694. | 2505/102 | Marine Electrical and Electronics Technology | 3 hrs |
| 695. | 2505/202 | Maritime Electronics Technology | 3 hrs |
| 696. | 2505/302 | Marine Electrical Technology, Instrumentation and Control Systems | 3 hrs |
| 697. | 2506/102 |
Aircraft Electrical Technology |
3 hrs |
| 698. | 2507/102 | ||
| 699. | 2506/202 |
Electronics and Control Systems |
3 hrs |
| 700. | 2507/202 |
| 701. | 2506/302 | Flight Mechanics | 3 hrs |
| 702. | 2507/302 | Micro Controllers Technology | 3 hrs |
| 703. | 2521/103 | Engineering Science and Drawing | 3 hrs |
| 704. | 2521/203 |
Digital and Analogue Electronics |
3 hrs |
| 705. | 2601/202 | ||
| 706. | 2602/202 | ||
| 707. | 2603/202 | ||
| 708. | 2521/302 |
Microcontrollers and Microprocessor Systems |
3 hrs |
| 709. | 2601/302 | ||
| 710. | 2602/302 | ||
| 711. | 2603/302 | ||
| 712. | 2528/103 |
Environmental Biology |
3 hrs |
| 713. | 2922/103 | ||
| 714. | 2528/203 |
Environmental Microbiology |
3 hrs |
| 715. | 2922/203 | ||
| 716. | 2528/303 |
Environmental Biochemistry and toxicology |
3 hrs |
| 717. | 2922/303 | ||
| 718. | 2923/103 | Fundamentals of Industrial Chemistry & Laboratory Practice | 3 hrs |
| 719. | 2923/203 | Biochemistry | 3 hrs |
| 720. | 2923/303 | Instrumental Methods of Analysis | 3 hrs |
| 721. | 2601/102 |
Physical, Mechanical Science and Electrical Principles |
3 hrs |
| 722. | 2602/102 | ||
| 723. | 2603/102 | ||
| 724. | 2805/102 | Child Growth development and Psychology | 3 hrs |
| 725. | 2805/203 | Children in Juvenile Justice Systems and Behaviour Modification. | 3 hrs |
| 726. | 2805/304 | Principles and Practices of Management | 3 hrs |
| 727. | 2901/103 | Engineering Drawing, W/Shop Technology, Environmental Health and Safety management | 3 hrs |
| 728. | 2901/203 | Rocks, Fluids & Reservoir Geophysics | 3 hrs |
| 729. | 2901/303 | Petroleum Exploration & Drilling | 3 hrs |
| 730. | 2910/103 | Crop Enterprise Management I and Foundations of Sustainable Agriculture | 3 hrs |
| 731. | 2910/303 | Development economics and Agricultural marketing | 3 hrs |
| 732. | 2914/106 | Applied Biology Practical I | 4 hrs |
| 733. | 2914/203 | Ecology and Plant Husbandry | 3 hrs |
| 734. | 2914/303 | Soil Science, Aquarium and Vivarium Techniques | 3 hrs |
| 735. | 3080/201 |
Mathematics |
3 hrs |
| 736. | 3081/201 | ||
| 737. | 3082/201 | ||
| 738. | 3083/201 | ||
| 739. | 4080/207 |
Management and Statistics |
3 hrs |
| 740. | 4082/207 | ||
| 741. | 4083/207 | ||
| 742. | 4086/207 | ||
| 743. | 4087/207 | ||
| 744. | 4089/207 |
| DAY 9 | |||
| Thursday, MARCH 28TH, 2024 | |||
| 745. | 1804/104 | Child Growth and Development | 3 hrs |
| 746. | 1804/204 | Family Reintegration and Community Empowerment | 3 hrs |
| 747. | 1805/204 | Community Health, Administration and Management | 3 hrs |
| 748. | 1904/104 | Chemistry Techniques I | 3 hrs |
| 749. | 1904/204 | Chemistry Techniques II | 3 hrs |
| 750. | 1905/104 | Food Science, Food Safety and Hygiene, Meal Planning Management and Service Theory | 3 hrs |
| 751. | 1905/204 | Diet Therapy (Theory), Nutrition in HIV& AIDS and Management of Malnutrition | 3 hrs |
| 752. | 2101/304 | Engineering Drawing & Design | 3 hrs |
| 753. | 2102/304 | Plant & Work Services Drawing | 3 hrs |
| 754. | 2103/304 |
Engineering Drawing & Sketching |
3 hrs |
| 755. | 2104/304 | ||
| 756. | 2105/304 | ||
| 757. | 2106/304 | Engineering Drawing, Pattern Dev. & Design | 3 hrs |
| 758. | 2107/304 | Flight Mechanics | 3 hrs |
| 759. | 2108/304 | Engineering Drawing and Design | 3 hrs |
| 760. | 2205/304 | Quantitative Techniques | 3 hrs |
| 761. | 2206/304 | Measurement Systems | 3 hrs |
| 762. | 2207/304 | Digital Principles & Microprocessors | 3 hrs |
| 763. | 2305/304 | Building Technology & Drawing | 3 hrs |
| 764. | 2307/304 | Soil Mechanics & Hydraulics | 3 hrs |
| 765. | 2308/304 | Soil Mechanics & Hydraulics | 3 hrs |
| 766. | 2310/304 |
Cartography |
3 hrs |
| 767. | 2312/304 | ||
| 768. | 2403/304 | Food Microbiology | 3 hrs |
| 769. | 2404/304 | Biochemistry, Anatomy & Physiology | 3 hrs |
| 770. | 2405/304 | Applied Statistics | 3 hrs |
| 771. | 2407/304 | Immunology | 3 hrs |
| 772. | 2411/304 | Chemical Analytical Methods and Biochemistry | 3 hrs |
| 773. | 2501/106 | Tool Room Process Technology I | 3 hrs |
| 774. | 2501/206 | Tool Room Processes Technology II and Metrology | 3 hrs |
| 775. | 2502/106 |
Materials and workshop Technology |
3 hrs |
| 776. | 2503/106 | ||
| 777. | 2509/106 | ||
| 778. | 2505/106 | Marine Engineering and Environmental Protection | 3 hrs |
| 779. | 2505/206 | Maritime Law | 3 hrs |
| 780. | 2506/106 |
Airframe Structures, Airfield Safety and Procedures |
3 hrs |
| 781. | 2507/106 | ||
| 782. | 2506/206 | Airframe Systems I | 3 hrs |
| 783. | 2506/306 |
Data and Computer Networks |
3 hrs |
| 784. | 2507/306 | ||
| 785. | 2507/206 | Communication and Telecommunication Systems | 3 hrs |
| 786. | 2508/106 | Metal Technology and Joining Processes I | 3 hrs |
| 787. | 2508/206 | Metal Technology and Joining Processes II | 3 hrs |
| 788. | 2709/205 | Architectural Landscaping, Graphic design I Architectural Technology | 4 hrs |
| 789. | 2710/206 | Architectural Design and Landscaping | 4 hrs |
| 790. | 2705/303 |
Building Construction, Drawing III and Services |
3 hrs |
| 791. | 2709/303 | ||
| 792. | 2710/303 | ||
| 793. | 2707/303 | Building Constriction III and Transportation Engineering II | 3 hrs |
| 794. | 2805/204 | Child and Adolescent Counselling and Family Care for Children | 3 hrs |
| 795. | 2902/304 | Psychoactive Substances and Comorbidity | 3 hrs |
| 796. | 2902/104 |
Contextual, Ethical and Legal Issues in Counselling |
3 hrs |
| 797. | 2903/104 | ||
| 798. | 2904/104 | ||
| 799. | 2905/104 | ||
| 800. | 2906/104 | ||
| 801. | 2907/104 | ||
| 802. | 2908/104 | ||
| 803. | 2909/104 | ||
| 804. | 2911/104 | ||
| 805. | 2912/104 | ||
| 806. | 2902/204 |
Abnormal Behaviour and Psychological Testing |
3 hrs |
| 807. | 2903/204 | ||
| 808. | 2904/204 | ||
| 809. | 2905/204 | ||
| 810. | 2906/204 | ||
| 811. | 2907/204 | ||
| 812. | 2908/204 | ||
| 813. | 2909/204 | ||
| 814. | 2911/204 | ||
| 815. | 2912/204 | ||
| 816. | 2903/304 | Guidance and Counselling Techniques and Psychological Assessment | 3 hrs |
| 817. | 2904/304 | Disaster, Stress and Conflict Management | 3 hrs |
| 818. | 2905/304 | HIV Management | 3 hrs |
| 819. | 2906/304 | Introduction to and Practice of Guidance and Counselling and Mental Health. | 3 hrs |
| 820. | 2907/304 | Sociology and Trends In Marriage and Family Therapy | 3 hrs |
| 821. | 2908/304 | Contextual Issues and Personal Development | 3 hrs |
| 822. | 2909/304 | Christian Counselling Theories, Biblical Doctrine, Major World Religions and African Traditional Religions | 3 hrs |
| 823. | 2913/104 | Agricultural Production and General Microbiology | 3 hrs |
| 824. | 2915/104 | Organic and Inorganic Chemistry I | 3 hrs |
| 825. | 2915/306 | Analytical Chemistry Practical III | 4 hrs |
| 826. | 2914/204 | Biochemistry and Genetics | 3 hrs |
| 827. | 2914/304 | Immunology and Biochemistry | 3 hrs |
| 828. | 2916/201 | Basic Biochemistry and Introduction to Biostatistics. | 3 hrs |
| 829. | 2916/301 | Food Microbiology, Parasitology and Food Security | 3 hrs |
| 830. | 1080/211 | Mathematics | 3 hrs |
| 831. | 1405/311 | Crop Production | 3 hrs |
| 832. | 1408/311 | Laboratory Practice | 3 hrs |
| 833. | 1411/311 | Introduction to Printing Technology | 3 hrs |
| 834. | 2425/101 | Principles of Crop Production I & Soil Science | 3 hrs |
| 835. | 2425/201 | Principles of Crop Production II & Soil Fertility & Plant Nutrition | 3 hrs |
| 836. | 2425/301 | Crop Production III | 3 hrs |
| 837. | 2426/101
2427/101A |
Nutrition, Community Health & Diet Therapy I Practice | 3 hrs |
| 838. | 2426/201 |
Nutrition & Diet Therapy II Practice |
3 hrs |
| 839. | 2427/201A | ||
| 840. | 2426/301 |
Diet Therapy III Practice & Theory |
3 hrs |
| 841. | 2427/301 | ||
| 842. | 3084/201 | Soil Mechanics & Foundation Engineering | 3 hrs |
| 843. | 3301/214 | Plane Surveying | 3 hrs |
| 844. | 3302/214 | Image Processing & Interpretation | 3 hrs |
| 845. | 3303/214 | Computer Assisted Cartography | 3 hrs |
| 846. | 2501/302 |
Control Systems and Instrumentation |
3 hrs |
| 847. | 2503/302 | ||
| 848. | 2508/302 | ||
| 849. | 2509/302 | ||
| 850. | 2502/302 | Control Systems and Automation | 3 hrs |
| 851. | 2915/203 | Chemical Analytical Methods II and Biochemical Techniques | 3 hrs |
| DAY 10 | |||
| Tuesday, APRIL 2nd, 2024 | |||
| 852. | 1080/215 | Applied Thermodynamics | 3 hrs |
| 853. | 1405/315 | Agricultural Engineering (Theory) | 3 hrs |
| 854. | 1412/314 | Clinical Chemistry | 3 hrs |
| 855. | 1901/106 | Economics | 3 hrs |
| 856. | 2080/205 | Electrical Power Supply | 3 hrs |
| 857. | 2081/206 |
Industrial Electronics |
3 hrs |
| 858. | 2083/205 | ||
| 859. | 2201/302 | Industrial Electronics | 3 hrs |
| 860. | 2208/303 | Clinical Engineering I | 3 hrs |
| 861. | 2306/304 | Measurement of Building and Civil Engineering Works | 3 hrs |
| 862. | 2309/304 | Measurement Specs. & Costing | 3 hrs |
| 863. | 2313/304 | Print Origination | 3 hrs |
| 864. | 2416/304 | Illustration, Packing & Model Making | 3 hrs |
| 865. | 2417/304 |
Multimedia Crafts & Draughtsmanship |
4 hrs |
| 866. | 2418/304 | ||
| 867. | 2422/303 |
Graphic Design |
3 hrs |
| 868. | 2423/303 | ||
| 869. | 2424/303 | ||
| 870. | 2425/103 | Agricultural Economics I and Extension Education | 3 hrs |
| 871. | 2425/203 | Agricultural Economics II, Extension & Home Economics | 3 hrs |
| 872. | 2425/303 | Farm Business Management & Extension | 3 hrs |
| 873. | 2429/302 | Drug Supply Management | 3 hrs |
| 874. | 2502/204 | Plant Engineering Drawing | 3 hrs |
| 875. | 2503/204 |
Engineering Drawing and Design |
3 hrs |
| 876. | 2509/204 | ||
| 877. | 2501/301 |
Computer Aided Drawing |
|
| 878. | 2502/301 | ||
| 879. | 2503/301 | 3 hrs | |
| 880. | 2508/301 | ||
| 881. | 2509/301 | ||
| 882. | 2504/104 | Navigation I | 3 hrs |
| 883. | 25041/104 | Navigation I | 3 hrs |
| 884. | 2504/204 | Navigation II | 3 hrs |
| 885. | 25041/204 | Navigation II | 3 hrs |
| 886. | 2504/304 | Navigation III | 3 hrs |
| 887. | 25041/304 | Navigation III | 3 hrs |
| 888. | 2506/104 |
Engineering Drawing |
3 hrs |
| 889. | 2507/104 | ||
| 890. | 2506/204 |
Airfield Safety Procedures II and Research Methods |
3 hrs |
| 891. | 2507/204 | ||
| 892. | 2506/304 | Gas Turbine Engines | 3 hrs |
| 893. | 2507/304 | Aircraft Communication, Surveillance and Navigation Systems | 3 hrs |
| 894. | 25051/104 | Technical drawing and Workshop Technology | 3 hrs |
| 895. | 25051/204 | Engineering Drawing and Design | 3 hrs |
| 896. | 25051/304 | Maritime Conventions and Environment Protection | 3 hrs |
| 897. | |||
| 898. | 2521/104 | Electrical Installation and Principles | 3 hrs |
| 899. | 2528/104 |
Environmental Laboratory Practice |
3 hrs |
| 900. | 2922/104 | ||
| 901. | 2910/304 | Management of Natural Resources and Community Development | 3 hrs |
| 902. | 2913/105 | Food Engineering I | 3 hrs |
| 903. | 2521/205 |
Electrical Power Generation, Transmission & Protection |
3 hrs |
| 904. | 2601/205 | ||
| 905. | 2521/305 |
Electrical Power Systems and Electromagnetic Field Theory |
3 hrs |
| 906. | 2601/305 | ||
| 907. | 2601/105 |
Electrical and Solar installation Technology |
3 hrs |
| 908. | 2602/105 | ||
| 909. | 2603/105 | ||
| 910. | 2602/205 | Telecommunication Principles and industrial Measurements | 3 hrs |
| 911. | 2602/305 | Data Communication & Networking | 3 hrs |
| 912. | 2603/205 | Instrumentation Systems and Industrial Measurement | 3 hrs |
| 913. | 2603/305 | Industrial Measurements II & Industrial Electronics | 3 hrs |
| 914. | 2805/105 | Introduction to Accounting | 3 hrs |
| 915. | 2805/305 | Financial management | 3 hrs |
| 916. | 2901/205 | Earth science & Wave Theory | 3 hrs |
| 917. | 2901/305 | Remote Sensing | 3 hrs |
| 918. | 2923/104 | Inorganic Chemistry | 3 hrs |
| 919. | 2923/204 | Unit Processes & Quality Assurance | 3 hrs |
| 920. | 2923/304 | Industrial Biotechnology | 3 hrs |
| 921. | 3080/202 | Construction Technology Paper I | 3 hrs |
| 922. | 3081/204 | Concrete and Timber Technology | 3 hrs |
| 923. | 3082/202 | Construction Tech. Concrete Tech & Mechanical Plant | 3 hrs |
| 924. | 3083/204 | Engineering Surveying | 3 hrs |
| 925. | 3084/202 | Fluid Mechanics & Hydraulic Machines | 3 hrs |
| 926. | 3402/103 | Financial Management of Education Institutions | 3 hrs |
| 927. | 3402/202 | Entrepreneurship Education and Project Management | 3 hrs |
| 928. | 4080/206 | Instrumentation II | 3 hrs |
| 929. | 4082/206 | Microbiology II | 3 hrs |
| 930. | 4083/206 | Museum Techniques II | 3 hrs |
| 931. | 4086/206 | Parasitology II | 3 hrs |
| 932. | 4087/206 | Immunology II | 3 hrs |
| 933. | 4089/206 | Food Ingredients, Pest Control & Entomology | 3 hrs |
| 934. | 1805/103 | Kiswahili | 3 hrs |
| 935. | 1410/201 | Social Development Theory Methods, Policy & Administration | 3 hrs |
| 936. | 2501/204 |
Engineering Drawing II and Design |
3 hrs |
| 937. | 2508/204 | ||
| 938. | 2505/204 | Engineering Drawing & Design | 3 hrs |
| DAY 11 | |||
| Wednesday, APRIL 3rd, 2024 | |||
| 939. | 0101/215 |
Support Subjects |
3 hrs |
| 940. | 0103/215 | ||
| 941. | 0105/215 | ||
| 942. | 0106/215 | ||
| 943. | 0202/215 | ||
| 944. | 0301/215 | ||
| 945. | 0302/215 | ||
| 946. | 0304/215 | ||
| 947. | 0305/215 | ||
| 948. | 0401/215 | ||
| 949. | 0402/215 | ||
| 950. | 0404/215 | ||
| 951. | 0405/215 | ||
| 952. | 2205/301 | Systems analysis & Design | 3 hrs |
| 953. | 2207/302 | Telecommunication Principles | 3 hrs |
| 954. | 2402/305 | Principles and Practice of Management | 3 hrs |
| 955. | 2404/301 | Taxonomy, Ecology, Soil-Study Herbarium, Aquarium and Vivarium | 3 hrs |
| 956. | 2407/301 | Parasitology & Histological Techn. | 3 hrs |
| 957. | 2411/301 | Physical Chemistry | 3 hrs |
| 958. | 2428/101 | Social Work, Theory Practice & Community Development | 3 hrs |
| 959. | 2428/201 | Resource Mobilization, Fund Raising & Project Management | 3 hrs |
| 960. | 2428/301 | Social Psychology & Human Development | 3 hrs |
| 961. | 2429/301 | Social and Administrative Pharmacy | 3 hrs |
| 962. | 2504/201 | Chart Work Practices | 3 hrs |
| 963. | 2504/302 | Ship Stability and Handling | 3 hrs |
| 964. | 25041/201 | Chart work | 3 hrs |
| 965. | 2505/201 | Ship Construction & Naval Architecture II | 3 hrs |
| 966. | 2505/301 | Marine Organisation and Management | 3 hrs |
| 967. | 25051/201 | Ship Stability | 3 hrs |
| 968. | 25041/301 | Marine Organisation and Management | 3 hrs |
| 969. | 25051/301 | Marine Organisation and Management | 3 hrs |
| 970. | 2506/201 | Aircraft Propeller Systems | 3 hrs |
| 971. | 2506/301 |
Industrial Organisation and Management |
3 hrs |
| 972. | 2507/301 | ||
| 973. | 2507/201 | Aircraft Instruments and Measurement Systems | 3 hrs |
| 974. | 2521/202 | Industrial Control Systems | 3 hrs |
| 975. | 2521/303 |
Industrial management and Engineering Contracts |
3 hrs |
| 976. | 2601/301 | ||
| 977. | 2602/301 | ||
| 978. | 2603/301 | ||
| 979. | 2528/201 |
Earth Science and Environmental Information Systems |
3 hrs |
| 980. | 2922/201 | ||
| 981. | 2528/301 |
Atmospheric Science |
3 hrs |
| 982. | 2922/301 | ||
| 983. | 2601/201 |
Control Systems and Programmable Logic Controllers |
3 hrs |
| 984. | 2602/201 | ||
| 985. | 2603/201 | ||
| 986. | 2705/204 |
Measurement of Building and Civil Engineering Works, Estimating and Costing I |
3 hrs |
| 987. | 2707/204 | ||
| 988. | 2709/204 | Measurements of Building Works, Estimating & Costing I and Construction Management I |
3 hrs |
| 989. | 2710/204 | ||
| 990. | 2710/305 | Environmental Planning and Management | 3 hrs |
| 991. | 2802/201 | Hospitality Accounting and Law | 3 hrs |
| 992. | 2802/301 |
Human Relations |
3 hrs |
| 993. | 2920/301 | ||
| 994. | 2803/201 | Industrial Organization Management I & Quality Control I | 3 hrs |
| 995. | 2803/301 | Industrial Organization Management II & Quality Control II | 3 hrs |
| 996. | 2805/201 | Legal Instruments for Child Protection | 3 hrs |
| 997. | 2805/303 | Resource Mobilization and Project Management | 3 hrs |
| 998. | 2830/201 | Weaving and Knitting Machinery practical | 3 hrs |
| 999. | 2830/301 | Textile Preparation and Finishing Processes | 3 hrs |
| 1000. | 2901/202 | Research methods | 3 hrs |
| 1001. | 2901/302 | Project Management | 3 hrs |
| 1002. | 2910/202 | Crop enterprise management II | 3 hrs |
| 1003. | 2910/301 | Crop enterprise management III | 3 hrs |
| 1004. | 2913/201 | Food Chemistry I and Food Microbiology I | 3 hrs |
| 1005. | 2913/302 | Food Chemistry II & Food Microbiology II | 3 hrs |
| 1006. | 2916/205 | Introduction to Primary Health Care and Principles of Nutrition and Behaviour | 3 hrs |
| 1007. | 2916/305 | Community Partnership Skills, Nutrition Assessment and Surveillance and Nutrition
in Emergency |
3 hrs |
| 1008. | 3402/201 | Trends and Issues in Education and Training | 3 hrs |
| 1009. | 1401/315 | Production Techniques | 3 hrs |
| 1010. | 1406/315 | Front Office Operations Theory | 3 hrs |
| 1011. | 1408/315 | Science Laboratory Practice (Practical) | 4 hrs |
| 1012. | 1409/311 | Fishing Technology | 3 hrs |
| 1013. | 1410/205 | Sociology, Research Methods & Comm. Skill | 3 hrs |
| 1014. | 1501/204 |
Technical Drawing II |
3 hrs |
| 1015. | 1503/204 | ||
| 1016. | 1508/204 | ||
| 1017. | 1509/204 | ||
| 1018. | 1504/105 | Marine Engineering & Environment Protection | 3 hrs |
| 1019. | 15041/105 | General Marine Engineering Knowledge | 3 hrs |
| 1020. | 1505/105 | Marine Engineering & Environment Protection | 3 hrs |
| 1021. | 15051/105 | Technical Drawing and Workshop Technology I | 3 hrs |
| 1022. | 15051/205 | Marine Electronic | 3 hrs |
| 1023. | 1704/103 | Building Construction I and Drawing | 3 hrs |
| 1024. | 1903/105 | Food Processing and Preservation I | 3 hrs |
| 1025. | 1906/105 | Principles and Practices of Livestock Production I | 3 hrs |
| 1026. | 1906/203 | Principles and Practices of Livestock Production II | 3 hrs |
| 1027. | 1908/104 | Fish Culture & Nutrition | 3 hrs |
| 1028. | 2819/104 | Accommodation Operations Theory | 3 hrs |
| 1029. | 2819/201 | Accommodation Operations Management I & Law Theory | 3 hrs |
| 1030. | 2819/301 | Accommodation Operations Management II theory | 3 hrs |
| 1031. | 2920/201 | Accounting and Legal aspects | 3 hrs |
| 1032. | 1102/314 | Mechanical Engineering Trade Theory | 3 hrs |
| 1033. | 1103/314 | Motor Vehicle Trade Theory | 3 hrs |
| 1034. | 1105/314 | Agricultural Engineering Trade Theory | 3 hrs |
| 1035. | 1106/314 | Fabrication and Welding Trade Theory | 3 hrs |
| 1036. | 1301/314 | Carpentry and Joinery Craft Theory | 3 hrs |
| 1037. | 1304/314 | Masonry Craft Theory | 3 hrs |
| 1038. | 1305/314 | Plumbing Craft Theory | 3 hrs |
| 1039. | 1308/314 | Land Surveying Theory | 3 hrs |
| 1040. | 1309/314 | Road Construction Tech. & Drawing | 3 hrs |
| 1041. | 1501/105 | Fabrication Technology, Materials and metallurgy | 3 hrs |
|
1042. |
1503/105 |
Vehicle Technology, Workshop Technology and Vehicle bodywork |
3 hrs |
| 1043. | 1508/105 | Fabrication and Welding Technology, Materials and Metallurgy I | 3 hrs |
|
1044. |
1509/105 |
Workshop Technology, Engine Technology and Construction Plant I |
3 hrs |
| 1045. | 1521/205 |
Electrical Installation II, Estimating, Tendering, Industrial Machines and Controls |
3 hrs |
| 1046. | 1601/205 | ||
| 1047. | 1522/205 |
Telecommunication Systems |
3 hrs |
| 1048. | 1602/205 | ||
| 1049. | 1601/105 |
Electrical and Solar Installation Technology |
3 hrs |
| 1050. | 1602/105 | ||
| 1051. | 2426/104 |
Food & Beverage Production & Service |
3 hrs |
| 1052. | 2427/104 | ||
| 1053. | 2427/203 | Computer Applications | 3 hrs |
| 1054. | 2506/107 |
Aircraft Piston engines |
3 hrs |
| 1055. | 2507/107 |
|
1056. |
2916/104 |
Diet Therapy I, Principles of Human Nutrition, Introduction to Nutrition and Dietetics, Anatomy and Physiology Theory |
3 hrs |
| 1057. | 2401/303 | Garment Cutting & Making Tech. Theory | 3 hrs |
| 1058. | 2406/103 | Principles and Practice of Management | 3 hrs |
| 1059. | 2406/203 | Applied Science | 3 hrs |
| 1060. | 2802/103 | Food and Beverage Production Theory | 3 hrs |
| 1061. | 2803/103 | Art, Fashion Design & Sketching and Cutting Technology I | 3 hrs |
| 1062. | 2830/104 | Spinning Processes and Machinery | 3 hrs |
| 1063. | 2920/103 | Baking Control I and Mathematics | 3 hrs |
| 1064. | 1080/218 | Production Engineering II | 3 hrs |
| 1065. | 1080/220 | Plant Engineering II | 3 hrs |
| 1066. | 1080/222 | Automobile & Prime Movers Engineering II | 3 hrs |
| 1067. | 1805/105 | Foundations of Accounting | 3 hrs |
| 1068. | 1801/103 | Workshop Organisation Management and General Information | 3 hrs |
| 1069. | 1504/203 |
Mathematics & Applied Science II |
3 hrs |
| 1070. | 1505/203 | ||
| 1071. | 15041/203 | Mathematics II | 3 hrs |
| 1072. | 2914/103 |
Laboratory and Workshop Practice |
3 hrs |
| 1073. | 2915/103 | ||
| 1074. | 2915/303 | Industrial Chemistry II and Quality Assurance | 3 hrs |
| DAY 12 | |||
| Thursday, APRIL 4th, 2024 | |||
| 1075. | 0101/214 |
Applied Geometry |
3 hrs |
| 1076. | 0103/214 | ||
| 1077. | 0105/214 | ||
| 1078. | 0106/214 | ||
| 1079. | 0202/214 | ||
| 1080. | 0301/214 | ||
| 1081. | 0302/214 | ||
| 1082. | 0304/214 | ||
| 1083. | 0305/214 | ||
| 1084. | 0401/214 | ||
| 1085. | 0404/214 | ||
| 1086. | 0405/214 | ||
| 1087. | 0504/102 | Technical Drawing & Engineering Science | 2 ½ hrs |
| 1088. | 0504/202 | Technical Drawing & Engineering Science | 2 ½ hrs |
| 1089. | 05041/102 | Mathematics I and Applied Science I | 2 ½ hrs |
| 1090. | 05041/202 | Mathematics II and Applied Science II | 2 ½ hrs |
| 1091. | 1080/213 | Strength & Properties of Materials | 3 hrs |
| 1092. | 1102/312 |
Technical Drawing |
3 hrs |
| 1093. | 1103/312 | ||
| 1094. | 1105/312 | ||
| 1095. | 1106/312 | ||
| 1096. | 1202/315 | Electrical Maintenance & Fault Diagnosis | 3 hrs |
| 1097. | 1204/312 | Electronic Instruments & Fault Diagnosis (Theory) | 3 hrs |
| 1098. | 1301/312 |
Technical Drawing |
3 hrs |
| 1099. | 1304/312 |
| 1100. | 1305/312 | ||
| 1101. | 1308/312 | Survey Drawing | 3 hrs |
| 1102. | 1309/312 | Soil Mechanics & Engineering Materials | 3 hrs |
| 1103. | 1314/102 | Water and Waste Water I | 3 hrs |
| 1104. | 1314/202 | Water and Waste Water II | 3 hrs |
| 1105. | 1401/312 | Pattern Drafting and Grading Practical | 4 hrs |
| 1106. | 1404/311 | Principles of Leather Manufacture | 3 hrs |
| 1107. | 1501/104 |
Technical Drawing I |
3 hrs |
| 1108. | 1508/104 | ||
| 1109. | 1509/104 | ||
| 1110. | 1503/104 | Technical Drawing I | 3 hrs |
| 1111. | 1504/104 | Cargo Work | 3 hrs |
| 1112. | 15041/104 | Seamanship | 3 hrs |
| 1113. | 15041/205 | Watch keeping Practices and Meteorology | 3 hrs |
| 1114. | 1505/104 | Technical Drawing & Workshop Technology | 3 hrs |
| 1115. | 1505/204 | Workshop Technology | 3 hrs |
| 1116. | 15051/104 | Marine Engineering Knowledge I | 3 hrs |
| 1117. | 15051/204 | Marine Engineering Knowledge II | 3 hrs |
| 1118. | 1907/102 |
Food Science & Nutrition |
3hrs |
| 1119. | 1802/102 | ||
| 1120. | 1819/102 | ||
| 1121. | 1907/202 | Baking Control | 3 hrs |
| 1122. | 1521/102 |
Mathematics & Trade Science I |
3 hrs |
| 1123. | 1522/102 | ||
| 1124. | 1521/204 |
Micro-Electronics, Electrical Principles II, Electrical Maintenance And Fault Diagnosis |
3 hrs |
| 1125. | 1601/204 | ||
| 1126. | 1522/204 |
Micro Electronics, Electrical Principles and Fault Diagnosis |
3 hrs |
| 1127. | 1602/204 | ||
| 1128. | 1601/102 |
Applied Science, Electrical Principles I and Electronics |
3 hrs |
| 1129. | 1602/102 | ||
| 1130. | 1801/104 | Textile Material Knowledge and Fabric Colouration Theory | 3 hrs |
| 1131. | 1801/202 | Garment Cutting and Making Theory, Pattern Drafting II and Grading | 4 hrs |
| 1132. | 1802/202 | Food and Beverage Control and Catering Premises & Equip | 3 hrs |
| 1133. | 1804/102 | Fundamentals in Childcare and Protection. | 3 hrs |
| 1134. | 1804/202 | Legal Framework in Childcare Protection | 3 hrs |
| 1135. | 1805/102 | Sociology, Social Policy and Administration | 3 hrs |
| 1136. | 1805/202 | Introduction to Community Development | 3 hrs |
| 1137. | 1901/102 | Earth and Physical Sciences | 3 hrs |
| 1138. | 1901/202 | Exploration Geophysics & Seismic Techniques | 3 hrs |
| 1139. | 1903/102 | Applied Science and Laboratory Practice | 3 hrs |
| 1140. | 1903/202 | Food Chemistry and Food Microbiology | 3 hrs |
| 1141. | 1904/102 | Principles of Laboratory & Workshop Practice I | 3 hrs |
| 1142. | 1904/202 | Principles Laboratory & Workshop Practice II | 3 hrs |
| 1143. | 1905/102 | Applied Physical Sciences, Applied Biological Sciences, Anatomy and Physiology | 3 hrs |
| 1144. | 1905/202 | Community Diagnosis & Mobilization, Introduction to Nutrition Surveillance and Nutrition in Emergency | 3 hrs |
| 1145. | 1906/102 | Applied Science | 3 hrs |
| 1146. | 1906/205 | Agricultural Economics, Farm Management and Extension | 3 hrs |
| 1147. | 1908/102 | Fish Biology & Aquatic Ecology | 3 hrs |
| 1148. | 1908/202 | Fisheries Resource Management & Marketing | 3 hrs |
| 1149. | 1501/205 | Production Processes Technology | 3 hrs |
| 1150. | 1503/205 | Engine Technology and Auto-Electrics | 3 hrs |
| 1151. | 1508/205 | Fabrication and Welding Technology I, Materials & Metallurgy II | 3 hrs |
| 1152. | 1509/205 | Vehicle Technology and Construction Plant II | 3 hrs |
| 1153. | 1704/105 | Site Management and Construction Plant | 3 hrs |
| 1154. | 2506/207 | Theory of Flight | 3 hrs |
| 1155. | 2506/307 | Airframe Systems II and Airfield Safety III | 3 hrs |
| 1156. | 2507/207 | Electric Circuit Analysis | 3 hrs |
| 1157. | 2507/307 | Automatic Pilot System and Airfield Safety & Procedures III | 3 hrs |
| 1158. | 2916/204 | Introduction to Microbiology, First Aid and Principles of Food Processing and Preservation | 3 hrs |
| 1159. | 2916/304 | Communicable and Non-Communicable Diseases and Nutrition Epidemiology | 3 hrs |
| 1160. | 1410/202 | Law, History & Government | 3 hrs |
| 1161. | 2402/303 |
Food and Beverage Service & Sales Theory |
3 hrs |
| 1162. | 2419/303 | ||
| 1163. | 2802/203 | Food And Beverage Control Theory | 3 hrs |
| 1164. | 2802/303 |
Principles and Practice of Management |
3 hrs |
| 1165. | 2819/303 | ||
| 1166. | 2920/303 | ||
| 1167. | 2803/203 | Fashion Design & Sketching II and Cutting Technology II Theory | 3 hrs |
| 1168. | 2803/303 | Fashion Marketing | 3 hrs |
| 1169. | 2819/103 | Food & Beverage Service and Control Theory | 3 hrs |
| 1170. | 2830/204 | Fabric Design and Analysis | 3 hrs |
| 1171. | 2830/303 | Fabric Processing, Machinery and Textile Design | 3 hrs |
| 1172. | 2920/202 | Baking control and Baking Material Science | 3 hrs |
| 1173. | 1403/311 | Food Engineering | 3 hrs |
| 1174. | 2401/301 | Pattern Drafting & Grading Practical | 4 hrs |
| 1175. | 25041/102 | Ship construction | 3 hrs |
| 1176. | 25041/202 | Ship stability | 3 hrs |
| 1177. | 25041/302 | Marine Technology | 3 hrs |
| 1178. | 25051/102 | Marine Electrical Technology I | 3 hrs |
| 1179. | 25051/202 | Marine Electrical Technology II | 3 hrs |
| 1180. | 25051/302 | Marine Instrumentation Control Engineering | 3 hrs |
| 1181. | 2830/103 | Introduction To Textile Technology, Spinning Preparation and Quality Control | 3 hrs |
| 1182. | 2913/205 | Food Engineering II | 3 hrs |
| 1183. | 2913/305 | Food Engineering III & Technology of Specific Products II | 3 hrs |
| 1184. | 2916/105 | Legal Aspects of Nutrition, HIV & AIDS, Nutrition in HIV & AIDS, Maternal and Child
Health |
3 hrs |
| 1185. | 3080/203 | Construction Technology Paper II | 3 hrs |
| 1186. | 3081/202 | Structures I | 3 hrs |
| 1187. | 3082/203 |
Structures Including Highways Eng. |
3 hrs |
| 1188. | 3084/203 | ||
| 1189. | 3083/202 | Highway Engineering I | 3 hrs |
| DAY 13 | |||
| Friday, APRIL 5th, 2024 | |||
| 1190. | 0501/101 |
General Education (Engineering) I |
1 hr |
| 1191. | 0516/101 | ||
| 1192. | 0503/101 | ||
| 1193. | 0505/101 | ||
| 1194. | 0601/101 | ||
| 1195. | 0701/101 | ||
| 1196. | 0702/101 | ||
| 1197. | 0501/201 |
General Education (Engineering) II |
1 hr |
| 1198. | 0503/201 | ||
| 1199. | 0505/201 | ||
| 1200. | 0601/201 | ||
| 1201. | 0701/201 | ||
| 1202. | 0702/201 | ||
| 1203. | 0602/101 |
General Education (Science) I |
1 hr |
| 1204. | 0801/101 | ||
| 1205. | 0901/101 | ||
| 1206. | 0902/101 | ||
| 1207. | 0903/101 | ||
| 1208. | 0904/101 | ||
| 1209. | 0920/101 | ||
| 1210. | 0602/201 |
General Education l (Science) Level II |
1 hr |
| 1211. | 0801/201 | ||
| 1212. | 0901/201 | ||
| 1213. | 0902/201 | ||
| 1214. | 0903/201 | ||
| 1215. | 0904/201 | ||
| 1216. | 0920/201 | ||
| 1217. | 1410/206 | Kiswahili | 3 hrs |
| 1218. | 1410/208/1 | Kenyan Sign Language (KSL) Receptive Skills ans Grammer | 3 hrs |
| 1219. | 1804/206 | Leadership and Management | 3 hrs |
| 1220. | 1805/108/1 | Kenyan Sign language- Receptive skills | 3 hrs |
| 1221. | |||
| 1222. | 2206/308 | Aeronautics | 3 hrs |
| 1223. | 2208/306 | Hospital Engineering I and II | 3 hrs |
| 1224. | 2301/306 | Water Supply | 3 hrs |
| 1225. | 2302/306 | Waste Water | 3 hrs |
| 1226. | 2303/306 | Water Conservation | 3 hrs |
| 1227. | 2304/306 | Drilling, Mechanical and Electrical Technology | 3 hrs |
| 1228. | 2305/306 | Construction Management | 3 hrs |
| 1229. | 2306/306 | Construction Management | 3 hrs |
| 1230. | 2307/306 | Civil Engineering, Construction & Drawing | 3 hrs |
| 1231. | 2308/306 | Traffic Engineering | 3 hrs |
| 1232. | 2309/306 | Construction Management and Law | 3 hrs |
| 1233. | 2310/306 | Photogrammetry | 3 hrs |
| 1234. | 2311/306 | Topographic & Cadastral Cartography | 3 hrs |
| 1235. | 2312/306 | Survey Control & Engineering Survey | 3 hrs |
| 1236. | 2313/306 | Machine Printing & Print Finishing | 3 hrs |
| 1237. | 2401/306 | Fashion Design | 3 hrs |
| 1238. | 2420/203 | Bakery Control, Principles of Accounts & Communication Skills | 3 hrs |
| 1239. | 2420/303 | Principles & Pract. of Mgnt & Mktg; Legal Aspect of bakery Ind. | 3 hrs |
| 1240. | 2428/304 | Transformation & Social Marketing | 3 hrs |
| 1241. | 2710/205 | History of Architecture | 3 hrs |
| 1242. | 2705/304 |
Construction Management II, Estimating and Costing II |
3 hrs |
| 1243. | 2707/304 | ||
| 1244. | 2709/304 | ||
| 1245. | 2710/304 | ||
| 1246. | 2803/204 | Pattern Construction II and Grading techniques I Practical | 4 hrs |
| 1247. | 2910/204 | Farm Management and Agricultural Extension | 3 hrs |
| 1248. | 2914/305 | Microbiology and Parasitology II | 3 hrs |
| 1249. | 2915/206 | Analytical Chemistry Practical II | 4 hrs |
| 1250. | 25041/105 | Seamanship and Meteorology | 3 hrs |
| 1251. | 25041/205 | Cargo handling and stowage | 3 hrs |
| 1252. | 25041/305 | Ship masters business and law | 3 hrs |
| 1253. | 25051/105 | Ship Construction | 3 hrs |
| 1254. | 25051/205 | Applied Mechanics | 3 hrs |
| 1255. | 25051/305 | Applied Thermodynamics and Fluid Mechanics | 3 hrs |
| 1256. | 2802/304 |
Food and Beverage Service and Sales Management Theory |
3 hrs |
| 1257. | 2819/304 | ||
| 1258. | 0401/211A | Pattern Drafting Practical | 4 hrs |
| 1259. | 0504/104 | Marine Engineering I | 2½ hrs |
| 1260. | 0504/201 | Marine Engineering II | 2½ hrs |
| 1261. | 05041/104 | General Marine Engineering knowledge I | 2½ hrs |
| 1262. | 05041/204 | General Marine Engineering knowledge II | 2½ hrs |
| 1263. | 1080/217 | Production Engineering I | 3 hrs |
| 1264. | 1080/219 | Plant Engineering I | 3 hrs |
| 1265. | 1080/221 | Automobile & Prime Movers Engineering I | 3 hrs |
| 1266. | 1402/312 | Food & Beverage Control Theory | 3 hrs |
| 1267. | 1403/312 | Food Microbiology & Food Chemistry | 3 hrs |
| 1268. | 1404/312 | Leather Production | 3 hrs |
| 1269. | 1408/312 | Physics Techniques | 3 hrs |
| 1270. | 1409/312 | Fish Handling, Processing & Preservation | 3 hrs |
| 1271. | 1601/104 |
Technical Drawing |
3 hrs |
| 1272. | 1602/104 | ||
| 1273. | 1704/104 | Carpentry and Construction Materials I | 3 hrs |
| 1274. | 1704/204 | Building Services, Joinery & Construction Materials II | 3 hrs |
| 1275. | 1819/105 | Food & Beverage Service, First Aid and Home Nursing theory | 3 hrs |
| 1276. | 1908/105 | Food Processing & Preservation | 3 hrs |
| 1277. | 1908/203 | Fish Post-Harvest Management & Q.A | 3 hrs |
| 1278. | 1102/313 |
Workshop Organization & Management |
3 hrs |
| 1279. | 1103/313 | ||
| 1280. | 1105/313 | ||
| 1281. | 1106/313 | ||
| 1282. | 1202/312 | Electrical Principles | 3 hrs |
| 1283. | 1204/314 | Electrical Engineering Principles | 3 hrs |
| 1284. | 1501/102 |
Mechanical Science I and Electrical Principles |
3 hrs |
| 1285. | 1508/102 | ||
| 1286. | 1509/102 | ||
| 1287. | 1501/202 |
Workshop Organisation and Management |
3 hrs |
| 1288. | 1503/202 | ||
| 1289. | 1508/202 | ||
| 1290. | 1509/202 | ||
| 1291. | 1503/102 | Applied Science, Electrical and Electronics Principles | 3 hrs |
| 1292. | 1504/102 | Seamanship I | 3 hrs |
| 1293. | 1504/202 | Seamanship & Management | 3 hrs |
| 1294. | 15041/102 | Ship construction | 3 hrs |
| 1295. | 15041/202 | Cargo Handling and Stowage | 3 hrs |
| 1296. | 1505/102 | Ship Construction & Naval Architecture I | 3 hrs |
| 1297. | 1505/202 | Ship Construction & Naval Architecture II | 3 hrs |
| 1298. | 15051/102 | Introduction to Ship Construction and Naval Architecture | 3 hrs |
| 1299. | 15051/202 | Ship Construction and Workshop Technology | 3 hrs |
| 1300. | 1521/202 |
Workshop Organisation and Management |
3 hrs |
| 1301. | 1522/202 | ||
| 1302. | 1601/202 | ||
| 1303. | 1602/202 | ||
| 1304. | 1903/104 | Food Engineering I | 3 hrs |
| 1305. | 1903/204 | Food Processing and Preservation II | 3 hrs |
| 1306. | 1906/104 | Principles and Practices of Crop Production I, Seed Production and Soil Science | 3 hrs |
| 1307. | 1906/202 | Principles and Practices of Crop Production II | 3 hrs |
| 1308. | 2402/302 | Food & Beverage Production Theory | 3 hrs |
| 1309. | 2419/302 | Food & Beverage Production Theory | 3 hrs |
| 1310. | 2525/101 |
ICT, Communication Skills and Entrepreneurship |
3 hrs |
| 1311. | 2528/101 | ||
| 1312. | 2802/101 | ||
| 1313. | 2803/101 | ||
| 1314. | 2805/101 | ||
| 1315. | 2819/101 | ||
| 1316. | 2830/101 | ||
| 1317. | 2901/101 | ||
| 1318. | 2902/101 | ||
| 1319. | 2903/101 | ||
| 1320. | 2904/101 | ||
| 1321. | 2905/101 | ||
| 1322. | 2906/101 | ||
| 1323. | 2907/101 | ||
| 1324. | 2908/101 | ||
| 1325. | 2909/101 | ||
| 1326. | 2910/101 | ||
| 1327. | 2911/101 | ||
| 1328. | 2912/101 | ||
| 1329. | 2913/101 |
| 1330. | 2914/101 | ||
| 1331. | 2915/101 | ||
| 1332. | 2916/101 | ||
| 1333. | 2920/101 | ||
| 1334. | 2921/101 | ||
| 1335. | 2922/101 | ||
| 1336. | 2923/101 | Communication and Life skills, ICT, and Entrepreneurship | 3 hrs |
| 1337. | 2923/201 | Statistics And Research Methodology | 3 hrs |
| 1338. | 2923/301 | Product Development, Industrial Organization & Management | 3 hrs |
| 1339. | 2913/203 | Technology of Specific Products I | 3 hrs |
| 1340. | 2913/304 | Food Analysis & Instrumentation | 3 hrs |
| DAY 14 | |||
| Monday, APRIL 8TH, 2024 | |||
| 1341. | 0101/213 | Trade Theory | 2½ hrs |
| 1342. | 0103/213 | Trade Theory | 2½ hrs |
| 1343. | 0105/213 | Trade Theory | 2½ hrs |
| 1344. | 0106/213 | Trade Theory | 2½ hrs |
| 1345. | 0202/213 | Trade Theory | 2½ hrs |
| 1346. | 0301/213 | Trade Theory | 2½ hrs |
| 1347. | 0302/213 | Trade Theory | 2½hrs |
| 1348. | 0304/213 | Trade Theory | 2½ hrs |
| 1349. | 0305/213 | Trade Theory | 2½ hrs |
| 1350. | 0401/213 | Trade Theory | 2½ hrs |
| 1351. | 0402/213 | Trade Theory | 2½ hrs |
| 1352. | 0404/213 | Trade Theory | 2½ hrs |
| 1353. | 0405/213 | Trade Theory | 2½hrs |
| 1354. | 0501/102 | Metal Processing Technology Theory I | 2 hrs |
| 1355. | 0501/202 | Metal Processing Technology Theory II | 2 hrs |
| 1356. | 0503/102 | Motor Vehicle Technology Theory I | 2 hrs |
| 1357. | 0503/202 | Motor Vehicle Technology Theory II | 2 hrs |
| 1358. | 0504/103 | Seamanship & Environment Protection | 2 ½ hrs |
| 1359. | 0504/203 | Seamanship & Cargo II | 2 ½ hrs |
| 1360. | 05041/103 | Seamanship and Boat Handling Practices | 2 ½ hrs |
| 1361. | 05041/203 | Cargo Handling and Stowage | 2 ½ hrs |
| 1362. | 0505/102 | Refrigeration & Air Conditioning Theory I | 2 hrs |
| 1363. | 0505/202 | Refrigeration & Air Conditioning Theory II | 2 hrs |
| 1364. | 0601/102 | Electrical & Electronics Technology Theory I | 2 hrs |
| 1365. | 0601/202 | Electrical and Electronics Trade Theory II | 2 hrs |
| 1366. | 0701/102 | Appropriate Carpentry Trade Theory I | 2 hrs |
| 1367. | 0701/202 | Appropriate Carpentry Trade Theory II | 2 hrs |
| 1368. | 0702/102 | Building Technology Theory I | 2 hrs |
| 1369. | 0702/202 | Building Technology Theory | 2 hrs |
| 1370. | 0801/102 | Fashion Design & Garment Making Theory I | 2 hrs |
| 1371. | 0801/202 | Fashion Design and Garment Making Trade Theory II | 2 hrs |
| 1372. | 0602/102 |
Information Communication Technology Theory I |
2 hrs |
| 1373. | 0920/104 | ||
| 1374. | 0602/202 | ICT Trade Theory II | 2 hrs |
| 1375. | 0920/204 | ||
| 1376. | 0901/102 | Hair Dressing & Beauty Therapy Theory I | 2 hrs |
| 1377. | 0901/202 | Hair Dressing & Beauty Therapy Theory II | 2 hrs |
| 1378. | 0902/102 | Food Processing Technology I Theory | 2 hrs |
| 1379. | 0902/202 | Food Processing Technology II Theory | 2 hrs |
| 1380. | 0903/102 | Leather Technology I Theory | 2 hrs |
| 1381. | 0903/202 | Leatherwork Technology Theory II | 2 hrs |
| 1382. | 0904/102 | Agri-business Trade Theory I | 2 hrs |
| 1383. | 0904/202 | Agri-business Trade Theory II | 2 hrs |
| 1384. | 1080/216 | Fluid Mechanics` | 3 hrs |
| 1385. | 1801/102 | Art, Fashion Design & Sketching and Pattern Drafting I | 4hrs |
| 1386. | 2080/206 |
Machines & Utilization |
3 hrs |
| 1387. | 2083/206 | ||
| 1388. | 2082/206 | Communication Systems | 3 hrs |
| 1389. | 2101/305 | Materials & Metallurgy | 3 hrs |
| 1390. | 2102/305 | Plant Electrical & Instrumentation | 3 hrs |
| 1391. | 2103/305 | Engine & Auto Elec. Tech & Practical | 3 hrs |
| 1392. | 2104/305 | Engine & Vehicle Technology (Theory & Practice) | 3 hrs |
| 1393. | 2105/305 | Tractors & Power Units Post Harvest Technology | 3 hrs |
| 1394. | 2106/305 | Material Science & Metallurgy | 3 hrs |
| 1395. | 2107/305 | Airframe Technology | 3 hrs |
| 1396. | 2108/305 | Material Science & Metallurgy | 3 hrs |
| 1397. | 2413/306 | Unit Operations | 3 hrs |
| 1398. | 2419/306 | Accommodation Operations & Property Management | 3 hrs |
| 1399. | 2422/306 | Text Generation | 3 hrs |
| 1400. | 2423/306 | Machine Printing | 3 hrs |
| 1401. | 2424/306 | Box, Carton Manufacture and Packing | 3 hrs |
| 1402. | 2502/205 | Plant Electrical and Instrumentation | 3 hrs |
| 1403. | 2913/103 | Laboratory and Workshop Practice I | 3 hrs |
| 1404. | 2429/306A | Pharmacology & Therapeutics Theory | 3 hrs |
| 1405. | 2914/202 | Taxonomy, Anatomy and Physiology | 3 hrs |
| 1406. | 2915/304 | Organic and inorganic Chemistry III | 3 hrs |
| 1407. | 2923/107 | Industrial Chemistry I Practice | 4 hrs |
| 1408. | 2923/207 | Industrial Chemistry II Practice | 4 hrs |
| 1409. | 2923/306 | Industrial Chemistry III Practice | 4 hrs |
| 1410. | 3081/205 |
Hydraulics, Geology & Soil Mechanics |
3 hrs |
| 1411. | 3082/205 | ||
| 1412. | 3083/205 | ||
| 1413. | 1504/204 | Navigation | 3 hrs |
| 1414. | 15041/204 | Terrestrial and Coastal Navigation | 3 hrs |
| 1415. | 1805/104 | Legal Aspects in social work | 3 hrs |
| 1416. | 2401/304 | Textile Science | 3 hrs |
| 1417. | 2402/304 | Principles of Accounts | 3 hrs |
| 1418. | 25041/206 | Watch keeping practices (Theory) | 3 hrs |
| 1419. | 25051/106 | General Marine and Motor Engineering knowledge I | 3 hrs |
| 1420. | 25051/206 | General Marine Engineering Knowledge II | 3 hrs |
| 1421. | 25051/306 | Motor Engineering Knowledge II | 3 hrs |
| 1422. | 2508/306 | Welding Processes | 3 hrs |
| 1423. | 2705/203 | Construction Management I and Workshop Technology II | 3 hrs |
| 1424. | 2707/203 | Construction Management I, Workshop Technology II & Water Supply | 3 hrs |
| 1425. | 2709/203 |
Building Construction II, Workshop Technology II |
3 hrs |
| 1426. | 2710/203 | ||
| 1427. | 2913/204 | Food Processing and Preservation I | 3 hrs |
| 1428. | 2913/303 | Food Processing and Preservation II | 3 hrs |
| 1429. | 2914/104 | Taxonomy, Cytology and Microbiology | 3 hrs |
| 1430. | 2915/204 | Organic and inorganic Chemistry II | 3 hrs |
| 1431. | 1202/313 | Electrical Installation Technology | 3 hrs |
| 1432. | 1204/315 | Electronic Technology | 3 hrs |
| 1433. | 1301/313 |
Site & Workshop Management |
3 hrs |
| 1434. | 1304/313 | ||
| 1435. | 1305/313 | ||
| 1436. | 1308/313 | Work Planning & Management | 3 hrs |
| 1437. | 1309/313 | Site Management | 3 hrs |
| 1438. | 1401/313 | Garment Designing, Cutting & Making Theory | 3 hrs |
| 1439. | 1402/313 | Food & Beverage Service Theory | 3 hrs |
| 1440. | 1403/313 | Food Processing & Preservation I | 3 hrs |
| 1441. | 1404/313 | Leather Goods Production | 3 hrs |
| 1442. | 1406/313 | Housekeeping & Maintenance Theory | 3 hrs |
| 1443. | 1409/313 | Food Chemistry, Microbiology & Engineering | 3 hrs |
| 1444. | 1410/203 | Project Dev., Management, Econ. & Admin. | 3 hrs |
| 1445. | 1501/103 |
Mathematics I |
3 hrs |
| 1446. | 1508/103 | ||
| 1447. | 1509/103 | ||
| 1448. | 1501/203 |
Mathematics II and Mechanical Science II |
3 hrs |
| 1449. | 1508/203 | ||
| 1450. | 1509/203 | ||
| 1451. | 1503/103 | Mathematics I | 3 hrs |
| 1452. | 1503/203 | Mathematics II | 3 hrs |
| 1453. | 1504/103 |
Mathematics & Applied Science I |
3 hrs |
| 1454. | 1505/103 | ||
| 1455. | 1521/103 | Electrical and Electronic Technology | 3 hrs |
| 1456. | 1521/203 | Mathematics II |
3 hrs |
| 1457. | 1522/203 | Mathematics II | |
| 1458. | 1601/203 | Mathematics II | |
| 1459. | 1602/203 | Mathematics II | |
| 1460. | 1601/103 |
Mathematics I |
3 hrs |
| 1461. | 1602/103 | ||
| 1462. | 1704/102 | Mathematics I and Physical Science | 3 hrs |
| 1463. | 1704/202 | Mathematics II | 3 hrs |
| 1464. | 1907/103 | Baking & Confectionary Making I Theory | 3 hrs |
| 1465. | 1907/203 | Baking & Confectionary Making II Theory | |
| 1466. | 1819/201 | House Keeping and Front office Theory | 3 hrs |
| 1467. | 2406/102 | House Keeping Management Theory | 3 hrs |
| 1468. | 2830/203 | Industrial Organisation and Management and Quality Control in Knitting and Weaving | 3 hrs |
| 1469. | 2830/304 | Industrial Organization and Management II | 3 hrs |
| 1470. | 1802/103 | Food and Beverage Production Theory | 3 hrs |
| 1471. | 1802/203 | Food and Beverage Service and Sales Theory | 3 hrs |
| 1472. | 1819/103 | Food & Beverage Production and Control Theory | 3 hrs |
| 1473. | 1903/103 | Agricultural Production and Microbiology | 3 hrs |
| 1474. | 1903/203 | Food Engineering II | 3 hrs |
| 1475. | 1906/103 | Foundations of Sustainable Ecological Agriculture and Occupational Safety | 3 hrs |
| 1476. | 1906/204 | Appropriate Technology, Agro-Processing and Value Addition | 3 hrs |
| 1477. | 1908/103 | Food Chemistry & Microbiology | 3 hrs |
| 1478. | 15041/103 |
Mathematics I and Applied science I |
3 hrs |
| 1479. | 15051/103 | ||
| 1480. | 15051/203 | Mathematics II and Applied science II | 3 hrs |
| 1481. | 1908/204 | Fish Technology | 3 hrs |
| 1482. | 2802/102 | Catering Premises, Equipment and Mathematics | 3 hrs |
| 1483. | 2802/202 | Nutrition, Diet Therapy and Home Nursing | 3 hrs |
| 1484. | 2802/302 |
Sales and marketing |
3 hrs |
| 1485. | 2920/302 | ||
| 1486. | 2803/102 | Textile Science and Clothing Construction I Theory | 3 hrs |
| 1487. | 2803/304 | Pattern Construction III and Grading techniques II Practical | 4 hrs |
| 1488. | 2819/202 | Diet Therapy, Hospitality Accounting & Control II Theory | 3 hrs |
| 1489. | 2920/102 | Food Science and Nutrition | 3 hrs |
| DAY 15 | |||
| Tuesday, APRIL 9TH, 2024 | |||
| 1490. | 0504/101 | Entrepreneurship and Communication Technology | 2½ hrs |
| 1491. | 05041/101 | Entrepreneurship and Communication Technology | 2½ hrs |
| 1492. | 05041/201 | Communications and Life Skills | 2½ hrs |
| 1493. | 1501/101 |
ICT and Entrepreneurship |
3 hrs |
| 1494. | 1503/101 | ||
| 1495. | 1508/101 | ||
| 1496. | 1509/101 | ||
| 1497. | 1601/101 | ||
| 1498. | 1602/101 | ||
| 1499. | 1704/101 | ||
| 1500. | 1501/201 |
Communication Skills |
3 hrs |
| 1501. | 1503/201 | ||
| 1502. | 1508/201 | ||
| 1503. | 1509/201 | ||
| 1504. | 1521/201 | ||
| 1505. | 1522/201 | ||
| 1506. | 1601/201 | ||
| 1507. | 1602/201 | ||
| 1508. | 1704/201 | ||
| 1509. | 1504/101 | Entrepreneurship & Communication Technology | 3 hrs |
| 1510. | 1504/201 | Ship Construction & Stability | 3 hrs |
| 1511. | 15041/101 |
Entrepreneurship and Communication Technology |
3 hrs |
| 1512. | 15051/101 | ||
| 1513. | 1505/101 | Entrepreneurship & Communication Technology | 3 hrs |
| 1514. | 1505/201 | Marine Engineering & Management | 3 hrs |
| 1515. | 15041/201 |
Communication skills and Fundamentals of Management |
3 hrs |
| 1516. | 15051/201 | ||
| 1517. | 1907/101 |
ICT, Mathematics and Entrepreneurship |
3 hrs |
| 1518. | 1801/101 | ||
| 1519. | 1802/101 | ||
| 1520. | 1803/101 | ||
| 1521. | 1804/101 | ||
| 1522. | 1805/101 | ||
| 1523. | 1819/101 | ||
| 1524. | 1901/101 | ||
| 1525. | 1903/101 | ||
| 1526. | 1904/101 | ||
| 1527. | 1905/101 | ||
| 1528. | 1906/101 | ||
| 1529. | 1908/101 | ||
| 1530. | 1801/201 |
Communications Skills |
3 hrs |
| 1531. | 1802/201 | ||
| 1532. | 1803/201 | ||
| 1533. | 1804/201 | ||
| 1534. | 1805/201 | ||
| 1535. | 1901/201 | ||
| 1536. | 1903/201 | ||
| 1537. | 1904/201 | ||
| 1538. | 1905/201 | ||
| 1539. | 1906/201 | ||
| 1540. | 1907/201 | ||
| 1541. | 1908/201 | ||
| 1542. | 1401/314 | Material Science | 3 hrs |
| 1543. | 1403/314 | Food Processing and Preservation II | 3 hrs |
| 1544. | 1404/314 | Footwear Goods Production | 3 hrs |
| 1545. | 1406/314 | Laundry Theory | 3 hrs |
| 1546. | 1408/314 | Biology Techniques | 3 hrs |
| 1547. | 1409/314 | Fisheries Management, Marketing & Utilization | 3 hrs |
| 1548. | 1410/204 | Human Growth, Development & Community Health | 3 hrs |
| 1549. | 1819/202 | Laundry, Catering and Accommodation Premises Theory | 3 hrs |
| 1550. | 2402/306 | Food & Beverage Control | 3 hrs |
| 1551. | 2406/202 | Laundry and Dry Cleaning Theory | 3 hrs |
| 1552. | 2419/304 | Principles of Accounting & Management | 3 hrs |
| 1553. | 2420/202 | Bread Making & Flour Conf. Theory II | 3 hrs |
| 1554. | 2420/302 | Bread Making & Flour Conf. Theory III | 3 hrs |
| 1555. | 2802/104 | Food and Beverage Service Theory | 3 hrs |
| 1556. | 2802/204 |
Food Production Management Theory |
3 hrs |
| 1557. | 2819/204 |
| 1558. | 2803/104 | Pattern Construction I Practical | 4 hrs |
| 1559. | 2913/301 | Product Development, Industrial Organization & Management | 3 hrs |
| 1560. | 2920/104 | Baking I Theory | 3 hrs |
| 1561. | 2920/203 | Baking II Theory (Bread & Confectionery) | 3 hrs |
| 1562. | 2920/304 | Baking III Theory (Bread and Confectionery) | 3 hrs |
| 1563. | 25041/103 |
Mathematics I and Applied science |
3 hrs |
| 1564. | 25051/103 | ||
| 1565. | 25041/203 | Mathematics II | 3 hrs |
| 1566. | 25051/203 | Engineering Mathematics II | 3 hrs |
| 1567. | 25041/303 | Ship board operations and marine environment | 3 hrs |
| 1568. | 25051/303 | Engineering Mathematics III | 3 hrs |
| 1569. | 2830/102 | Mathematics I, Physics and Technical Drawing | 3 hrs |
| 1570. | 2830/202 | Mathematics II | 3 hrs |
| 1571. | 2830/302 | Dyeing and Printing technology | 3 hrs |
| 1572. | 2913/202 | Food Analysis and Quality Assurance | 3 hrs |
| 1573. | 2914/102 |
Mathematics and Applied Science |
3 hrs |
| 1574. | 2915/102 | ||
| 1575. | 2915/202 | Industrial Chemistry I and Instrumental Methods of Analysis I | 3 hrs |
| 1576. | 2915/302 | Instrumental Methods II and Biochemistry | 3 hrs |
| 1577. | 2401/305 | Industrial Org. & Management | 3 hrs |
| 1578. | 1102/311 |
Mathematics & Engineering Science |
3 hrs |
| 1579. | 1103/311 | ||
| 1580. | 1105/311 | ||
| 1581. | 1106/311 | ||
| 1582. | 1202/311 | Mathematics | 3 hrs |
| 1583. | 1204/311 | Mathematics | 3 hrs |
| 1584. | 1301/311 |
Mathematics |
3 hrs |
| 1585. | 1304/311 | ||
| 1586. | 1305/311 | ||
| 1587. | 1309/311 | ||
| 1588. | 1308/311 | Mathematics | 3 hrs |
| 1589. | 1402/311 | Food & Beverage Production Theory | 3 hrs |
| 1590. | 2803/202 | Textile Science II and Clothing Construction II Theory | 3 hrs |
| 1591. | 2803/302 | Clothing Construction III Theory | 3 hrs |
| 1592. | 2819/102 | Food & Beverage Production ,Nutrition & Mathematics | 3 hrs |
3.0 INSTRUCTION TO SUPERVISORS, TEACHERS AND CANDIDATES
- Supervisors are asked to take all necessary steps to ensure that the following instructions are brought to the notice of the Teachers and Candidates under
- Teachers are advised to ensure that their students are carefully drilled on how to carry out the instructions given below and that candidates are aware of the penalties for irregularities or misconduct. Candidates are required to follow these instructions
4.0 GENERAL INSTRUCTIONS TO CANDIDATES
- Be at your seat in the Examination Room five minutes before the time fixed for the examination in the various All sessions will normally start at 8.00 a.m.
- A candidate who arrives late will be required to give a satisfactory reason to the supervisor. Except in exceptional circumstances, a paper will not be given to any candidate who is more than half an hour late. Absolute punctuality is essential for certain papers, e.g.
- If an examination paper for which you are not registered for is handed to you, or if the questions indicate that a map or other material should also have been given out, speak to the supervisor at
- Attend carefully to any general directions that may be given at the head of a paper, g. directions limiting the number of questions that should be answered.
- Write your name, your index number as well as the name of the paper on the first page of each answer book or sheet of each set of papers you use. Thereafter, your index number must be written in clear figures in the space provided on every sheet or page of answer book.
- Write on both sides of the paper, but do not use the margins. Begin the answer to each separate part of a question on a fresh line.
- Write the number of the question clearly in the left-hand margin at the beginning of each answer. Do not copy the Be careful to use the same system of numbering as appears in the question paper. Leave a blank line after the answer to each question.
- Write your answers with black or blue ink. You may use a fountain pen or ball point pen. Pencils should only be used for diagrams. Remember that handwriting and spelling will be taken into account. Bring mathematical and drawing instruments for subjects for which they will be
- Read the questions carefully. A lot of time may be wasted in writing down information that is not asked for and no marks are given for it.
- Do not write so much upon one or two questions as to leave yourself no time to answer others, which you are able to
- As soon as notice is given to stop, arrange your answer book and sheets in the correct order (this is normally the order in which you answered the questions). Make sure that they all have your index number written upon them. Fasten them together at the left-hand corner and hand them unfolded to the
- Withdrawal from the examination should have been notified to the Council before any papers of the examination are
5.0 CAUTION TO THE CANDIDATES
- You are not allowed to leave the examination room before the end of the period allocated to the paper except by special permission of the supervisor. No candidate so permitted to leave may take a question paper out of the examination
- Do not leave a sheet of paper you have written on or your answers in such a position that another candidate can read You should not give or obtain unfair assistance or attempt to do so. Whether by copying or in any other way, and your work should not show proof of such unfair assistance. No communication whatsoever in whatever manner between candidates or with outsiders is allowed during examination.
- You are not allowed to have in your possession or in your proximity while in the examination room, any book, notes, papers or any other materials whatsoever, except the correct question paper and any materials expressly authorized by the Kenya National Examinations
- You may only use mathematical tables printed by the Kenya National Examinations Council, and these should not contain any additional notes except the printed information. If you are using a slide rulers as permitted by the Regulations it should not contain formulae or other data that may give you undue advantage over other candidates. If in doubt, check with the
- You must return immediately to the Supervisor any incorrect question paper given to
- You must not take any used or unused writing paper out of the examination room. Any rough work must be done on the official answer paper and; if not to be submitted with the answers, must be left on the desks to be collected by the supervisor and
- Disorderly conduct or the causing of disturbance in or near the examination will be treated as a serious examination
- Mobile phones are prohibited in the examination rooms and the examination centre. Any candidate caught in possession of a mobile phone will have his/her results cancelled.
6.0 PENALTY FOR IRREGULARITIES
- The KNEC Act 2012 rules and regulations, offences and penalties stated in sections 27 to 40 or cases of examination irregularities will Some of the highlights in these sections state that:
- A candidate who commits an examination irregularity in any paper will have the results for the whole subject
cancelled. Such a candidate will not be entitled to a result and will be awarded result “Y” overall.
- If there is evidence of wide-spread irregularities in any centre, the whole examination results for the whole centre will be Any person who:
- gains access to examination material and knowingly reveals the contents, whether orally or in writing, to an unauthorized party, whether a candidate or not will violate section 27 and the penalty will be imprisonment for a term not exceeding ten years, or a fine not exceeding two million shillings or both;
- wilfully and maliciously damages examination material will violate section 30 and the penalty will be imprisonment for a term not exceeding two years or a fine not exceeding five million shillings or both;
- is not registered to take a particular Council’s examination but, with intent to impersonate, presents or attempts to present himself to take the part of an enrolled candidate, shall be guilty of an offence and liable to imprisonment for a term not exceeding one year or a fine not exceeding two million shillings or both and may be prohibited from taking an examination conducted by or on behalf of the Council for a period of three years.
CHIEF EXECUTIVE OFFICER
FOR A COMPLETE GUIDE TO ALL SCHOOLS IN KENYA CLICK ON THE LINK BELOW;
Here are links to the most important news portals:
- KUCCPS News Portal
- TSC News Portal
- Universities and Colleges News Portal
- Helb News Portal
- KNEC News Portal
- KSSSA News Portal
- Schools News Portal
- Free Teaching Resources and Revision Materials
More news on Knec Portals….
Knec Portal for KCSE Assessors, Examiners Application
knec portal for KCSE, KCPE certificate replacement online
KNEC portal for KCPE, KCSE Result Slip Download
CBA Knec Portal Login Link
CHECK CBA SCORES PER LEARNER ON KNEC PORTAL
KNEC Portal 2024 Contracted Professionals, Examiners; Login, Download Invitation Letter Via cp2.knec.ac.ke
KNEC PORTAL FOR LOST KCSE, KCPE CERTIFICATE REPLACEMENT ONLINE
Knec Portal For Checking KCSE 2023-2024 Results
KNEC Portal Passwords and Registration Deadlines For KCSE Candidates
The KCSE Knec Portal login and candidates registration at https://www.knec-portal.ac.ke/kcpe
Knec Login; Complete Guide for Knec Portals Login
How to view and follow leaner progress on CBA KNEC Portal
CBA KNEC PORTAL MANUALS, GUIDELINES
CBA Knec Portal – How To Verify Learner Bio-data
KPSEA Results released, uploaded on Knec portal (Grade 6 exams results)
Using the knec portal https://examinersapp.knec.ac.ke. to download the examiners’ marking invitation letters
KNEC portal for school exams https://www.knec-portal.ac.ke/ (Register and download candidates’ KCSE Exams)
KNEC KCPE Portal Login
Knec Primary Teacher Education Registration Portal
KCPE Registration forms in Word Format.
Click on each link to download the forms;
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